This rum-based drink is made with lime juice and freshly brewed hot Sencha tea and Moroccan mint green tea.
Provided by Jennifer Steinhauer And Helene Cooper
Categories quick, cocktails
Yield About 4 quarts (32 1/2-cup servings)
Number Of Ingredients 6
Steps:
- In a large heatproof bowl, combine the hot teas and sugar. Stir until sugar is dissolved. Add 4 cups ice, and stir until ice has dissolved and the tea is cool. Add the lime juice and rum, and stir well.
- Transfer to a large punch bowl, and add a large block of ice. To serve, ladle into cups. Grate whole nutmeg or sprinkle ground nutmeg over top. Alternatively, the mixture may be refrigerated until chilled and served in ice-filled cups; garnish with nutmeg.
Nutrition Facts : @context http, Calories 143, UnsaturatedFat 0 grams, Carbohydrate 14 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 5 milligrams, Sugar 12 grams
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Nubia Rock
[email protected]I've made this punch several times now and it's always a hit. It's a really easy and delicious drink that's perfect for any occasion.
omar krayem
[email protected]This punch is a great way to use up leftover green tea. I always have a few bags of green tea in my pantry, and I'm always looking for new ways to use them. This punch is a great way to do that.
Mr MAFIA
[email protected]I'm not a big fan of green tea, but I actually really liked this punch. The pineapple juice and lime really balance out the green tea flavor. It's a really refreshing drink.
Lyla Taylor
[email protected]I made this punch for a party last weekend and it was a huge hit! Everyone loved it. It's so easy to make and it's really refreshing.
Empire Kennels (channe name Melissa Bowen)
[email protected]This green tea punch is the perfect drink for a hot summer day! It's so refreshing and flavorful, and it's also really easy to make. I love the combination of green tea, pineapple juice, and lime. It's a really unique and delicious flavor.