GREEN TOMATO, APPLE AND RAISIN PIE
Make and share this Green Tomato, Apple and Raisin Pie recipe from Food.com.
Provided by mommyoffour
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix sugar, flour, cinnamon and nutmeg together.
- Combine with tomatoes, apples, and raisins.
- Put into pie shell, dot with butter.
- Place the top crust on; make steam vents.
- Brush the top with milk and sugar.
- Bake at 400 for 40 to 45 minutes.
Nutrition Facts : Calories 157.2, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.2, Sodium 10, Carbohydrate 40, Fiber 2, Sugar 33.9, Protein 1.4
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The_true_nderue daved_q
[email protected]This pie is simply delicious.
Wisal Khan
[email protected]This pie is a must-try for any green tomato lover.
Bophelo Mpilo
[email protected]I can't wait to try this pie with different fruits, like peaches or blueberries.
Sheldon Boyajean
[email protected]This pie is a great make-ahead dessert.
Abigail Koneya
[email protected]I served the pie with a scoop of vanilla ice cream.
Chris Lockwood
[email protected]I added a sprinkle of cinnamon to the filling for extra flavor.
Tuheed Anwar
[email protected]I used a store-bought pie crust to save time.
Erildo Lule
[email protected]I had some trouble finding green tomatoes, but I eventually found them at a local farmer's market.
Nedhi Thapa
[email protected]This pie is a bit time-consuming to make, but it's worth it.
Segane gonzaga
[email protected]The best part about this pie is the flaky crust.
Cristi Tic
[email protected]I love the combination of green tomatoes, apples, and raisins.
Md Majba
[email protected]This pie is a great way to use up extra green tomatoes.
Xavier Allen
[email protected]I've never had green tomato pie before, but this recipe was delicious. I'll definitely be making it again.
Kutlwano Ngomane
[email protected]This pie is so good! I highly recommend it.
Daylah Cox
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Harison Zipp
[email protected]The pie was a bit too tart for my taste, but I think that's just because I used Granny Smith apples. Next time I'll try using a sweeter variety.
QADEER AHMED
[email protected]This was my first time making a green tomato pie and it turned out great! I followed the recipe exactly and it was easy to make.
Abdi Hakim
[email protected]I've made this pie several times now and it's always a hit. The crust is flaky and buttery, and the filling is bursting with flavor.
Faisal Jutt
[email protected]This pie was a delightful surprise! I was skeptical about the combination of green tomatoes, apples, and raisins, but it turned out to be a perfect blend of sweet and tart.