GREEN TOMATO BREAD
Steps:
- COMBINE wet items in large bowl. STIR in dry mixture just until moistened. FOLD in tomatoes and nuts just until mixed. BAKE at 350 degrees for 55 minutes for 2 loaf pans, or 30 minutes for 24 muffins. ++ Might also add toasted coconut, dried apples or cranberries (1/2 C).
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Shani Blouch
[email protected]I can't wait to try this recipe. It looks so delicious!
M Javaid M Javaid
[email protected]This is a must-try recipe for anyone who loves green tomatoes.
Jonathan Filemon
[email protected]I'm so glad I found this recipe. It's a great way to use up green tomatoes, and the bread is delicious.
Corinna W
[email protected]This bread is delicious! The green tomatoes give it a unique flavor that I really enjoy.
RH. ARafaT
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up green tomatoes, and it's always a hit with my family and friends.
James Serugyendo
[email protected]This is the best green tomato bread recipe I've ever tried. It's so moist and flavorful, and the green tomatoes give it a wonderful tang.
Ikechukwu Monday
[email protected]My family loves this bread! It's a great way to use up green tomatoes, and it's always a crowd-pleaser.
Robiul Hashan
[email protected]This green tomato bread is a hit at every gathering I bring it to.
jemal anwar
[email protected]Loved this recipe! The bread was moist and flavorful, and the green tomatoes gave it a unique twist.
Jim Letgo
[email protected]This is a great recipe for green tomato bread. It's easy to follow and the bread turns out delicious.
Ivo Rajcevic
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so delicious and has a lovely moist texture.
Kendra Duncan
[email protected]This bread is a great way to use up green tomatoes. It's moist and flavorful, and the green tomatoes give it a unique tang.
Skjaved Rahman
[email protected]I was skeptical about green tomato bread, but I'm so glad I tried it! The flavor is amazing, and it's such a fun and festive way to use up extra green tomatoes.
Eddie Coehlo
[email protected]This green tomato bread is a delicious and unique twist on the classic. The tangy flavor of the green tomatoes pairs perfectly with the sweetness of the bread, and the moist texture is simply divine.