RAMOS GIN FIZZ

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When you suspect you're done shaking this creamy gin drink, think again. You've only just begin. Keep shaking. Then shake some more. It's a beautiful cocktail, but you have to shake that juice and cream and egg white like crazy to get the right silky texture. Don't give up, it's worth it!

Provided by Lorem Ipsum

Categories     Drinks Recipes     Cocktail Recipes     Gin Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 10

1 ½ cups ice
2 fluid ounces gin
2 fluid ounces cold half-and-half
½ fluid ounce lemon juice
½ fluid ounce lime juice
2 teaspoons white sugar
1 egg white
3 dashes orange flower water
1 dash vanilla extract
1 fluid ounce cold club soda, or as needed

Steps:

  • Fill a cocktail shaker with ice. Pour in gin, half and half, lemon juice, and lime juice. Add sugar, egg white, orange flower water, and vanilla extract. Shake vigorously; rest a second, then shake a little more. Strain into a tall cocktail glass. Top off with club soda.

Nutrition Facts : Calories 283.6 calories, Carbohydrate 13.9 g, Cholesterol 22.3 mg, Fat 7 g, Fiber 0.1 g, Protein 5.6 g, SaturatedFat 4.3 g, Sodium 83.7 mg, Sugar 9.4 g

Irfan
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I've tried many Ramos Gin Fizz recipes over the years, but this one is by far the best. The use of cream and egg white gives it a rich and velvety texture that is simply divine. I highly recommend this recipe to anyone who loves a good gin cocktail.


seaida mohammed
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5 stars! This Ramos Gin Fizz is amazing! It's the perfect balance of sweet, sour, and creamy. The instructions are easy to follow and the end result is a beautiful and delicious cocktail. I will definitely be making this again.


Mog
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This Ramos Gin Fizz is a delicious and refreshing cocktail. The combination of gin, lemon juice, cream, and egg white creates a smooth and frothy texture that is hard to resist. I would definitely recommend this recipe to anyone looking for a new and


Bacha gee
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I tried this recipe for my husband's birthday party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for future parties.


Steven Buckey
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I've made this Ramos Gin Fizz several times now and it has quickly become one of my favorite cocktails. The creamy texture and citrusy flavor are perfectly balanced. The only thing I would say is that it is a bit time-consuming to make, so it's not s


J K
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This Ramos Gin Fizz recipe is a must-try for any cocktail enthusiast. The combination of gin, lemon juice, cream, sugar, egg white, and soda water creates a smooth, frothy, and refreshing drink that is perfect for any occasion. The instructions are e


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