Steps:
- 1. Peel the zest off the lemon with a potato peeler. Pile the pieces up a few at a time and cut them across into short, thin strips.
- 2. Heat the oil in a large frying pan. Add the shrimp and toss them over a high heat for 4 to 5 minutes, seasoning them with some cayenne pepper or black pepper and sea salt as you do so.
- 3. Cut the lemon in half and squeeze the juice from one half over the shrimp. Continue to cook until the juice has almost evaporated - the shrimp should be quite dry. Take the pan off the heat and let the shrimp cool for about 1 minute.
- 4. Sprinkle with the lemon zest, chopped garlic, parsley and 1/4 teaspoon of salt and toss together well. Pile the shrimp into a large serving dish and serve with some finger bowls and plenty of napkins.
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Semere Weldegebriel
[email protected]I love this recipe because it's so easy to make and it always turns out delicious. The shrimp are always cooked perfectly and the gremolata is a great way to add some extra flavor.
Ejaz offical
[email protected]This is a great recipe for a summer cookout. The shrimp are grilled to perfection and the gremolata is a great way to add some extra flavor.
Faisal Bhatti
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the gremolata was a great addition.
Bijay Jaiswal
[email protected]This is a great recipe for a healthy and delicious meal. The shrimp are a good source of protein and the gremolata is packed with antioxidants.
Tonnu Akther
[email protected]I love that this recipe is so versatile. You can use any type of shrimp you like and you can adjust the amount of gremolata to your taste.
inkingsmusic
[email protected]This is a great recipe for a quick and easy lunch or dinner. The shrimp cooks in just a few minutes and the gremolata is a great way to add some extra flavor.
Wavy
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the shrimp and the gremolata.
Nabeel Gaming
[email protected]This is a great recipe for a special occasion. The shrimp are elegant and the gremolata adds a touch of sophistication.
Anna Sidlayi
[email protected]I've never made gremolata before, but it was so easy to make and added a delicious flavor to the shrimp.
Boukhmiss Amine
[email protected]This dish is so flavorful and easy to make. I love that it's a one-pan meal, too.
jjj jjj
[email protected]I love that this recipe uses simple, fresh ingredients. The shrimp are cooked to perfection and the gremolata is a great way to add some extra flavor.
Imogene Williams
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cooks in just a few minutes and the gremolata adds a lot of flavor.
Natalia Uamusse
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the shrimp and the gremolata.
Muhammad Bux Channa
[email protected]The shrimp were cooked perfectly and the gremolata was a great addition. I will definitely be making this dish again.
md Rdoy
[email protected]This is one of my favorite shrimp recipes. It's so easy to make and always turns out delicious.
Jaleel Sanchez
[email protected]I was a bit skeptical about the gremolata at first, but I'm so glad I tried it. It really takes this dish to the next level.
Sabita Ale
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the gremolata adds a delicious burst of flavor.
Debra Shalan Lindsey
[email protected]This gremolata shrimp was a hit at my dinner party! The flavors were so bright and fresh, and the shrimp cooked perfectly.