GRILLED ARGENTINE STEAK SALAD
Before you know it, this South American-inspired salad with crisp greens, tender sirloin and flavorful herbs and spices will have you salsa dancing around the dinner table.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 15
Steps:
- In tightly covered container, shake all salsa ingredients until well blended. Reserve 1/4 cup salsa. Stir onions and tomatoes into remaining salsa; set aside.
- Heat coals or gas grill for direct heat. Place steak and bell pepper on grill rack. Cover and grill over medium heat 15 to 20 minutes, turning bell pepper frequently and beef once, until desired doneness.
- Sprinkle beef with salt and pepper. Cut beef into 1/4-inch slices. In medium bowl, mix beef and reserved 1/4 cup salsa. Cut bell pepper into strips.
- In large serving bowl, place salad greens, bell pepper, mushrooms and beef. Add remaining salsa with onions and tomatoes; toss to mix.
Nutrition Facts : Calories 190, Carbohydrate 6 g, Cholesterol 40 mg, Fat 1, Fiber 2 g, Protein 17 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 150 mg
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Ron7inez15 ed7inez15
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler steak salads in the future.
Samantha Noble
[email protected]This salad was amazing! The steak was so tender and flavorful, and the chimichurri sauce was the perfect complement. The salad was also very refreshing and flavorful. I will definitely be making this again soon.
shanique jones
[email protected]I'm not a huge fan of salads, but this one was really good. The steak was cooked perfectly and the chimichurri sauce was delicious. I would definitely order this salad again.
Deluxe Brownie Gacha Girl
[email protected]This salad was a great way to use up leftover steak. The chimichurri sauce was really easy to make and it added a lot of flavor to the salad. I'll definitely be making this again.
Salaad Cumar
[email protected]The steak was a bit tough, but the chimichurri sauce was delicious. I think I might try marinating the steak next time to make it more tender.
Shopna Eite
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning, or maybe a different type of dressing.
MD Shahalom
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The steak is always cooked perfectly and the chimichurri sauce is amazing. I highly recommend this recipe to anyone who loves steak salads.
Taniya Akter
[email protected]This recipe is a keeper! The steak was tender and juicy, and the chimichurri sauce was the perfect complement. The salad was also very flavorful and refreshing. I will definitely be making this again soon.
Ethan Littlefield
[email protected]I'm not a huge fan of steak, but I really enjoyed this salad. The steak was cooked perfectly and the chimichurri sauce was delicious. The salad was also very refreshing and flavorful.
Muhammad Rashid MR
[email protected]This salad was a hit at my last dinner party! Everyone loved the combination of grilled steak, roasted vegetables, and fresh greens. The chimichurri sauce was also a big hit - I'll definitely be making this salad again soon.
Tommy Ho
[email protected]The steak was a bit overcooked for my taste, but the chimichurri sauce was amazing! It really elevated the dish and made it something special.
Jessy Banda
[email protected]This grilled Argentine steak salad was an absolute delight! The steak was cooked to perfection, juicy and flavorful, and the chimichurri sauce added a tangy, herbaceous kick. The salad was light and refreshing, with a nice mix of textures and flavors