GRILLED BONE-IN RIB-EYE STEAKS
Provided by Judith Fertig
Categories Fourth of July Quick & Easy Backyard BBQ Dinner Steak Summer Grill Grill/Barbecue Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Prepare barbecue (high heat). If using gas grill, leave opposite side unlit; if using charcoal grill, keep opposite side free of coals. Brush steaks with olive oil, then sprinkle both sides with cracked black pepper and smoked salt.
- Grill steaks on hot side of barbecue until grill marks form, about 3 minutes per side. Transfer steaks to unlit side of grill, cover, and cook to desired doneness, about 8 minutes for medium-rare. Transfer steaks to plates; let rest 10 to 15 minutes. Serve Blue Cheese-Crusted Tomatoes alongside.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sammy Jg (Mheshimiwa)
[email protected]I'm not sure how to store the leftovers. I don't want them to go bad.
Cassa Merritt
[email protected]I'm not sure how to serve this dish. I don't want to ruin the presentation.
Mark Hilton
[email protected]I'm not sure if I have the right equipment to make this recipe. I might have to improvise.
Vera Dixon
[email protected]I'm not sure where to find some of these ingredients. I might have to substitute something else.
Aman Hanif
[email protected]I'm not sure what kind of steak to use. I don't want to get the wrong cut.
Nimaljannat Jannat
[email protected]I'm not sure how long to cook the steak for. I don't want to overcook it.
Vicki Carter
[email protected]This recipe seems a little complicated, but I'm up for a challenge.
duaa gill
[email protected]I'm not sure how to cook steak, but I'm going to follow this recipe and see how it turns out.
Taonga Zulu
[email protected]I'm not a big fan of steak, but I'm willing to try this recipe.
Dangme TV
[email protected]I'm not sure I have all the ingredients for this recipe, but I'm going to try to make it anyway.
Marcos Santana
[email protected]This recipe looks delicious. I'm going to make it for my next dinner party.
Ayanda Meyiwa
[email protected]I can't wait to try this recipe!
dj safrass
[email protected]Wow, this steak was amazing!
Alfred Retjie
[email protected]This recipe is a keeper! I'll definitely be making this again and again.
Eteme Stanley
[email protected]I've made this recipe several times and it's always a hit! The steak is always juicy and flavorful, and the grilled vegetables are the perfect side dish.
Gian chand Menghwar
[email protected]I made this recipe for my family and they loved it! The steak was cooked perfectly and the vegetables were delicious. This is a great recipe for a family dinner.
Fanny Palud
[email protected]This recipe was easy to follow and the steak turned out great! I'm not a very experienced cook, but I was able to make this dish without any problems.
Numan Uddin
[email protected]I followed the recipe exactly and the steak turned out perfectly. It was juicy and flavorful, and the grilled vegetables were delicious. This is a great recipe for a special occasion dinner.
Andrew Bisick
[email protected]This was the best rib eye steak I've ever had! The bone-in added so much flavor and the grilled vegetables were the perfect accompaniment. I highly recommend this recipe.
Dudu Tembe
[email protected]I tried this recipe last night and it was absolutely delicious! The steak was cooked perfectly and the flavors were amazing. I will definitely be making this again.