GRILLED BROWN SUGAR-MUSTARD CHICKEN
I came up with this recipe in college and it's been a household staple ever since. It's a snap to throw together with ingredients I have on hand. -Kendra Doss, Colorado Springs, Colorado
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, mix mustard, brown sugar, allspice and pepper flakes. Remove 1/4 cup mixture for serving. Add chicken to remaining mixture; toss to coat., Grill chicken, covered, over medium heat or broil 4 in. from heat 6-8 minutes on each side or until a thermometer reads 170°. Serve with reserved mustard mixture.
Nutrition Facts : Calories 224 calories, Fat 9g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 597mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 1g fiber), Protein 22g protein. Diabetic Exchanges
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Sultan Jutt
[email protected]I can't wait to try this recipe! It looks so delicious.
Ranjit Kumar
[email protected]This chicken is so versatile. I've served it with roasted vegetables, mashed potatoes, and even on top of a salad.
Alexandrea Gamble
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Dilip Kushnth
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This chicken is so easy to make and it's always delicious.
Sami Sheikh
[email protected]I've tried many grilled chicken recipes, but this one is by far the best. The glaze is amazing!
khadim khan
[email protected]This is my go-to recipe for grilled chicken. It's always a hit with my family and friends.
Mazhar Bhatti
[email protected]I love this recipe! It's so easy to make and the chicken always turns out delicious.
Rabeya Begum
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Camila Espana
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and asked for the recipe.
Manula Anusara
[email protected]This was a great recipe! I used boneless, skinless chicken breasts and they cooked perfectly in 15 minutes. The glaze was delicious and the chicken was so tender and juicy.
Mannan Butt
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I would definitely make this again!
Eri From
[email protected]This recipe was a disaster! The chicken was overcooked and the glaze was too sweet.
I'm The Phoenix Soulstar
[email protected]The chicken was a bit dry, but the glaze was good.
Orlando Bloomsbury
[email protected]This chicken was so easy to make and it turned out amazing! The glaze was delicious and the chicken was cooked perfectly. I'll definitely be making this again.
Andrew Gibson (Andrew_Gaming!)
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the glaze is addictive.
Mustapha Ramcharan
[email protected]This grilled brown sugar mustard chicken was a hit! The chicken was juicy and flavorful, and the glaze was the perfect balance of sweet and tangy.