GRILLED-CHICKEN-AND-ZUCCHINI SALAD
A quick marinade in garlicky, dill-flecked yogurt before grilling turns chicken cutlets super flavorful in this chicken and zucchini salad. They're served at dinner alongside an even faster-to-make romaine-and-radish salad, plus flame-kissed planks of zucchini brightened with lemon zest.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 55m
Number Of Ingredients 10
Steps:
- Preheat grill to medium-high. Stir together yogurt, garlic, 1 tablespoon oil, and chopped dill; season with salt and pepper. Add chicken; toss to combine. Let stand 15 minutes. Toss zucchini with 1 tablespoon oil and zest; season with salt and pepper.
- Brush grill with oil. Grill chicken and zucchini until chicken is just cooked through and zucchini are charred in spots and tender, 2 to 3 minutes per side for chicken and 4 to 6 minutes per side for zucchini.
- Toss lettuce, radishes, and dill sprigs with remaining 2 tablespoons oil and lemon juice; season with salt and pepper. Serve chicken and zucchini with salad.
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Roland Ayala
[email protected]This is my favorite grilled chicken and zucchini salad recipe. It's so flavorful and refreshing.
Robel Hossain
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
farooq riaz
[email protected]This is a great summer salad. It's light and refreshing, and the flavors of the grilled chicken and zucchini are amazing.
md mahroof
[email protected]I'm not a big fan of salads, but this one is really good. The grilled chicken and zucchini are so flavorful, and the dressing is light and tangy.
Jay Roberts
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Jen Lively
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover grilled chicken and zucchini.
Phillip Bell
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the grilled chicken and zucchini, and they always ask for seconds.
Rahul Chanda
[email protected]I'm not a fan of grilled zucchini, but I love this salad. The dressing is so good that it makes the zucchini taste amazing.
Ronny Stafford
[email protected]This is my go-to summer salad. It's always a hit at potlucks and picnics.
Chloe Wright
[email protected]I love this salad! It's so refreshing and flavorful. I always add a little extra feta cheese and pine nuts because I love the way they add texture and flavor.
Edward Marrero
[email protected]This salad is a great way to use up leftover grilled chicken. It's also a great make-ahead meal, which is perfect for busy weeknights.
Diljam Ali
[email protected]I'm not a big fan of zucchini, but I really enjoyed this salad. The grilled zucchini was tender and flavorful, and the dressing was light and tangy. I'll definitely be making this salad again.
Eric Alexander
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand, and it always turns out great.
Jonathan Musukwa
[email protected]I made this salad for a picnic last weekend and it was a hit! Everyone loved the grilled chicken and zucchini, and the dressing was delicious. I will definitely be making this salad again soon.
Miss Sadiya
[email protected]This grilled chicken and zucchini salad is a great summer dish! It's light and refreshing, and the flavors of the grilled chicken and zucchini pair perfectly. I also love the addition of the feta cheese and pine nuts, which add a nice bit of texture