GRILLED CHIMICHURRI CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Chimichurri Chicken image

Grilled chicken gets a little South American kick courtesy of homemade chimichurri sauce made with fresh herbs and spicy seasonings.

Provided by Cheri Liefeld

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 13

1 cup chopped fresh parsley
1/2 cup olive oil
1/4 cup red wine vinegar
2 tablespoons chopped fresh cilantro
4 cloves garlic, finely chopped
2 teaspoons dried oregano leaves
1 teaspoon salt
1/4 teaspoon crushed red pepper flakes
4 boneless skinless chicken breasts
1 cup pear tomatoes
1 poblano chile
1 red bell pepper
1 orange bell pepper

Steps:

  • In food processor or blender, place sauce ingredients. Cover; process until smooth.
  • Place chicken breasts in resealable food-storage plastic bag; pour in half of the sauce (cover and refrigerate remaining sauce to serve with cooked chicken and vegetables later). Seal and refrigerate bag of chicken to marinate at least 2 hours but no longer than 8 hours.
  • Remove chicken from sauce; discard sauce chicken was marinating in.
  • Carefully brush oil on grill rack. Heat gas or charcoal grill. Place chicken on grill over medium-high heat. Cut up vegetables and place on grill pan. Cover grill; cook chicken until juice of chicken is clear when center of thickest part is cut (at least 165°F). Cook vegetables to desired doneness. Serve with remaining sauce.

Nutrition Facts : ServingSize 1 Serving

Dil Nawaz
[email protected]

I've tried many grilled chicken recipes, but this one is by far the best. The chicken is cooked perfectly and the chimichurri sauce is delicious.


md.shadik khan
[email protected]

This recipe is a keeper! The chicken is juicy and flavorful, and the chimichurri sauce is the perfect complement.


Ryan Aka DJ Rexx Sebrandt
[email protected]

I'm so glad I found this recipe! The grilled chimichurri chicken is delicious and the chimichurri sauce is amazing.


Chalene Van Tonder
[email protected]

This is my go-to recipe for grilled chicken. It's always a hit with my family and friends.


Sohail Zada
[email protected]

I love the way the chimichurri sauce complements the grilled chicken. It's the perfect balance of flavors.


Tristyn Brown
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always cooked perfectly.


Kojo Owusu
[email protected]

I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the chimichurri sauce is delicious.


Joan Nalubega
[email protected]

This grilled chimichurri chicken is a great recipe for a summer cookout. It's easy to make and always a crowd-pleaser.


Carlos Marti
[email protected]

I love the combination of flavors in this dish. The chimichurri sauce is the perfect balance of tangy and savory.


Janzaib Panjuuri
[email protected]

This recipe was easy to follow and the chicken turned out great! I served it with roasted vegetables and it was a delicious meal.


Angel Alston
[email protected]

I was a bit hesitant to try this recipe, but I'm so glad I did! The chicken was cooked perfectly, and the chimichurri sauce was amazing. I'll definitely be making this again.


Mdyeaisn Kobir
[email protected]

This is my new favorite way to cook chicken! The chimichurri sauce is so flavorful, and it really elevates the chicken.


the dragon of apex legends
[email protected]

I made this recipe for my family last night, and everyone loved it! The chicken was cooked perfectly, and the chimichurri sauce was delicious.


chealsia Isaac
[email protected]

This grilled chimichurri chicken was a hit at my last barbecue! The chicken was juicy and flavorful, and the chimichurri sauce was the perfect complement.