GRILLED HONEY-NECTARINE RICOTTA TOAST
This sweet and creamy ricotta toast makes the perfect brunch or mid-day snack. Grilling the fruit adds a lovely caramelized flavor, topped with the sweetness from the honey, crunch from the almonds and brightness from the hint of fresh mint. Use a thick-cut crusty bread like sourdough so it can stand up to the toppings.
Provided by France C
Categories Main Dish Recipes Sandwich Recipes Cheese
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- Drizzle 1 teaspoon olive oil onto a small plate. Place nectarine wedges on the plate and cover all sides with oil. Brush both sides of bread with 2 tablespoons olive oil.
- Place nectarines onto the hot grate and grill 1 to 2 minutes per side; remove to a plate. When nectarine wedges have cooled slightly, cut each wedge in 1/2 lengthwise so you now have 16 pieces.
- Place bread slices onto the hot grate and cook until grill marks appear and bread is toasted, about 1 minute per side; remove to a plate.
- Spread ricotta cheese onto each slice of toast. Arrange 8 nectarine slices onto each toast and top with almonds. Sprinkle with mint and drizzle with honey. Cut each toast in half and serve.
Nutrition Facts : Calories 336 calories, Carbohydrate 31.7 g, Cholesterol 8.8 mg, Fat 20.9 g, Fiber 2.6 g, Protein 7.3 g, SaturatedFat 4 g, Sodium 199.8 mg, Sugar 13.7 g
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Mominul islam Mohon
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The nectarines are grilled to perfection and the ricotta is fluffy and creamy.
Rok Shana
[email protected]I made this recipe for a brunch party and it was a big hit! Everyone loved the unique flavor combination and the beautiful presentation.
hawkswoopa
[email protected]This is a great recipe for a healthy breakfast or lunch. The nectarines and ricotta are a good source of vitamins and minerals, and the whole wheat toast is a good source of fiber.
Mohamed meddd
[email protected]I'm not a big fan of grilling fruit, but this recipe changed my mind. The nectarines were perfectly caramelized and the ricotta added a nice creaminess.
kevin orina
[email protected]This recipe is a great base for experimentation. I added a sprinkle of cinnamon to the nectarines before grilling them and it added a nice warm flavor.
Javad Singh
[email protected]I made this recipe exactly as written and it turned out great. The only thing I would change is to use a different type of bread. I used a sourdough and it was a little too dense for my taste.
Miracle Ehigiator
[email protected]This recipe is a great way to use up leftover nectarines. I had some that were starting to go bad and this recipe was the perfect way to use them up.
hotterthanyou
[email protected]I'm not a fan of ricotta, but I loved it in this recipe. It was the perfect complement to the sweet nectarines and crunchy toast.
Leana Ahmadi
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The nectarines are grilled to perfection and the ricotta is fluffy and creamy.
Aldahir De los Reyes
[email protected]I made this recipe for a brunch party and it was a big hit! Everyone loved the unique flavor combination and the beautiful presentation.
latif25m latif25m
[email protected]This is a great recipe for a healthy breakfast or lunch. The nectarines and ricotta are a good source of vitamins and minerals, and the whole wheat toast is a good source of fiber.
Shyhrete Hajdari
[email protected]I'm not a big fan of grilling fruit, but this recipe changed my mind. The nectarines were perfectly caramelized and the ricotta added a nice creaminess.
Nimra Bajwa
[email protected]This recipe is a great base for experimentation. I added a sprinkle of cinnamon to the nectarines before grilling them and it added a nice warm flavor.
Saqib Hussain
[email protected]I made this recipe exactly as written and it turned out great. The only thing I would change is to use a different type of bread. I used a sourdough and it was a little too dense for my taste.
ASHMAL SIDDIQUI
[email protected]This is a great way to use up leftover nectarines. I had some that were starting to go bad and this recipe was the perfect way to use them up.
Maxwell Eltino
[email protected]I'm not usually a fan of ricotta, but I loved it in this recipe. It paired perfectly with the nectarines and honey.
Little Gamer
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The nectarines add a nice sweetness and the ricotta makes it feel like a special treat.
Md Abidali
[email protected]I made this for brunch and it was a hit! Everyone loved the unique flavor combination. The nectarines were perfectly grilled and the ricotta added a nice touch of richness.
Romello Newson
[email protected]This grilled honey nectarine ricotta toast was a delightful treat! The combination of sweet nectarines, creamy ricotta, and crunchy toast was perfect. I also loved the subtle hint of honey.