Steps:
- For the Salmon: In a small bowl, combine the rosemary, dill, garlic, zest, sugar, salt, pepper, and just enough olive oil to bring the mixture all together. Place the salmon, skin-side down, on an oiled piece of foil. Sprinkle lemon juice onto the foil. Rub the rosemary mixture into the fillets. Allow the fish to marinate, at room temperature, for 30 minutes while the grill heats and the sauce is made. For the sauce: Combine sour cream, horseradish, scallion, lemon juice, sugar, salt and pepper, and set aside. Cook the salmon: Place the foil-wrapped woodchips in the BBQ. Place the foil with salmon on a pre-heated, medium heat, gas or charcoal grill. Place the rosemary and thyme sprigs around the salmon. Close the lid and grill until cooked through, 10-15 minutes, depending on the thickness of the fillets. Remove the salmon, and while the fish is resting for 5 minutes, grill the peaches until charred on each side. Plate the salmon and serve with the creamy sauce and peeled, sliced grilled peaches.
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chunnu shekh
[email protected]I've made this dish several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend trying this recipe!
Chloe Goose
[email protected]This dish was easy to make and incredibly delicious. The salmon was flaky and tender, and the sauce was creamy and flavorful. The grilled peaches were a great addition, adding a touch of sweetness and smokiness. I will definitely be making this again
Juneed khan Juneed khan
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The salmon was cooked perfectly and the sauce was creamy and flavorful. The grilled peaches were also a nice touch. I would definitely recommend this recipe to anyone, even if they're not
Kenesha Perkins
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was so delicious. I loved the combination of flavors and textures. The grilled peaches were also a nice touch. I will definitely be making this again.
King Lapoz
[email protected]I followed the recipe exactly and the results were amazing! The salmon was flaky and tender, and the sauce was creamy and flavorful. The grilled peaches were a great addition, adding a touch of sweetness and smokiness. I will definitely be making thi
Robert Espinoza
[email protected]This dish was absolutely divine! The salmon was cooked to perfection and the sauce was incredibly flavorful. The grilled peaches added a touch of sweetness that really brought the dish together. I highly recommend this recipe to anyone looking for a
TomPom
[email protected]I'm not a huge fan of salmon, but this dish was surprisingly good! The sauce really made the difference. It was creamy and tangy, with a hint of horseradish that really complemented the salmon. The grilled peaches were also a nice touch. I'll definit
Nirvail Singh
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the results were delicious. The salmon was moist and flaky, and the sauce was creamy and tangy. I'll definitely be making this again.
Ridwan barki
[email protected]I've made this dish several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend trying this recipe!
Adewale Adewoye
[email protected]This dish was easy to make and incredibly delicious. The salmon was flaky and tender, and the sauce was creamy and flavorful. The grilled peaches were a great addition, adding a touch of sweetness and smokiness. I will definitely be making this again
Sifiso Hlengwa
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The salmon was cooked perfectly and the sauce was creamy and flavorful. The grilled peaches were also a nice touch. I would definitely recommend this recipe to anyone, even if they're not
Abiola Babatunde
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was so delicious. I loved the combination of flavors and textures. The grilled peaches were also a nice touch. I will definitely be making this again.
Busisiwe Sithole
[email protected]I followed the recipe exactly and the results were amazing! The salmon was flaky and tender, and the sauce was creamy and flavorful. The grilled peaches were a great addition, adding a touch of sweetness and smokiness. I will definitely be making thi
The G
[email protected]This dish was absolutely divine! The salmon was cooked to perfection and the sauce was incredibly flavorful. The grilled peaches added a touch of sweetness that really brought the dish together. I highly recommend this recipe to anyone looking for a
Wadii Kanouni
[email protected]I'm not a huge fan of salmon, but this dish was surprisingly good! The sauce really made the difference. It was creamy and tangy, with a hint of horseradish that really complemented the salmon. The grilled peaches were also a nice touch. I'll definit
aya reda
[email protected]This was my first time grilling salmon and it turned out amazing! The recipe was easy to follow and the results were incredibly flavorful. The salmon was moist and flaky, and the skin was perfectly crispy. The sauce was also delicious, with just the
Halidu Shuaibu yabagi
[email protected]I've made this dish several times now and it's always a hit. My friends and family love the combination of flavors and textures. The salmon is always cooked perfectly and the sauce is so creamy and delicious. I highly recommend trying this recipe!
Cutie Poi
[email protected]This grilled salmon with creamy horseradish-scallion sauce and grilled peaches is an absolute delight! The salmon is cooked to perfection, flaky and tender, with a wonderfully crispy skin. The sauce is creamy, tangy, and flavorful, complementing the