GRILLED MARINATED TRI-TIP
I thought this was an interesting summer grilling recipe. Prep time includes 2 hour marinating time. Recipe source: Sunset Magazine (June 2005)
Provided by ellie_
Categories Meat
Time 2h39m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a marinating dish or large zip lock bag pour in marinating ingredients (soy sauce - mustard), stir or shake bag until sugar is dissolved. Add beef, covering all sides. Chill at least 2 hours, but may be marinated up to one day, turning occassionally.
- Drain beef, discarding marinade.
- Prepare grill using a solid bed of coals - about medium heat.
- Grill beef, turning every 5 minutes until done to desired doneness (about 30 minues for med rare).
- Transfer to platter or cutting board and let rest 5 minutes before slicing beef into thin slanting slices, cutting across grain.
Nutrition Facts : Calories 213.4, Fat 0.2, Sodium 2811.1, Carbohydrate 42.7, Fiber 0.9, Sugar 36.3, Protein 5.7
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Namakula Carol
carolnamakula74@yahoo.comThis is a great recipe for tri-tip. The marinade is flavorful and the meat is cooked to perfection. I served it with grilled vegetables and a side of chimichurri sauce. It was a delicious and easy meal.
daniel westly
w-d@hotmail.comI've made this recipe several times now, and it's always a hit. The marinade is delicious and the tri-tip is cooked to perfection. I usually serve it with grilled vegetables and a baked potato.
Janane
janane@hotmail.comThis is my favorite tri-tip recipe. The marinade is simple but flavorful, and the meat is always cooked to perfection. I usually serve it with grilled vegetables and a side of chimichurri sauce.
Pabina Thapa
thapa_pabina@gmail.comI love this recipe! The marinade is flavorful and the tri-tip is cooked to perfection. I usually serve it with grilled vegetables and a baked potato. It's a great meal for a special occasion.
Tshepang Audrey Dithate
t.d@gmail.comThis recipe is a keeper! The marinade is simple but effective, and the tri-tip is cooked to perfection. I served it with grilled vegetables and a baked potato. It was a delicious and easy meal.
MDsuhin Mdsuhin
mdsuhin.mdsuhin86@gmail.comThis tri-tip recipe is amazing! The marinade is so flavorful and the meat is cooked to perfection. I served it with grilled vegetables and a side of chimichurri sauce. It was a hit with my guests.
cody murphy
m90@yahoo.comI'm not much of a cook, but this recipe was easy to follow and the tri-tip turned out great. The marinade was flavorful and the meat was juicy and tender. I'll definitely be making this again.
Dihan Khan
dihan-khan90@aol.comThis recipe is a winner! The marinade is delicious and the tri-tip is cooked to perfection. I served it with grilled asparagus and a baked potato. It was a hit with my family and friends.
black men
men@gmail.comI love this recipe! It's so easy to make and the tri-tip always turns out so flavorful. I usually marinate it overnight, but even if I only have a few hours, it still comes out great. I highly recommend this recipe.
Tessa Rara
tessa-rara@gmail.comI've made this recipe several times now, and it's always a hit. The marinade is simple but effective, and the meat always comes out tender and juicy. I usually serve it with grilled vegetables and a baked potato.
A Basit
a52@gmail.comThis was my first time making tri-tip, and it turned out great! I followed the recipe exactly, and the marinade was spot-on. The meat was juicy and flavorful. I'll definitely be making this again.
Imran Imran dogar
i_imran@yahoo.comI'm not usually a fan of tri-tip, but this recipe changed my mind. The marinade made the meat so tender and flavorful. I grilled it for a few minutes longer than the recipe called for, and it was still perfectly cooked. Definitely a new favorite.
Gladys Pacheco
p_g70@gmail.comThis tri-tip recipe is a keeper! The marinade is flavorful and tenderizes the meat perfectly. I grilled it over medium-high heat for about 10 minutes per side, and it came out juicy and delicious. Served it with grilled veggies and a side of chimichu