"I first tasted a memorable combination of roast beef and green chilies at a local cafe," writes Karen Ledbetter of Fort Collins, Colorado. "In this recipe, the chilies give the quick grilled sandwich a little bite. It's simple and delicious!"
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the chilies, mayonnaise and mustard; spread 1 tablespoonful over each bread slice. Layer two bread slices with beef, cheese and remaining bread. Butter outsides of sandwiches., In a skillet over medium heat, toast sandwiches for 3-4 minutes on each side or until cheese is melted. Serve with salsa if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Areeba Mehar
[email protected]Making it this weekend!
Panashedelma Gadzikwa
[email protected]I love the way this recipe uses simple ingredients to create a flavorful and satisfying sandwich. The beef is tender and juicy, and the horseradish sauce adds a nice touch of spice. I will definitely be making this recipe again.
Gyabaah Eliphas
[email protected]Looks delish!
Ephraim Peter
[email protected]I am always looking for new recipes to try and this one caught my eye. The ingredients are simple and I love the flavor of beef and horseradish. I will definitely be making this recipe soon.
Sajan Baloch Official 5151
[email protected]Can't wait to try this recipe!
Md Kukon
[email protected]I made these sandwiches for my husband for lunch and he loved them. He said they were the best roast beef sandwiches he had ever had. I will definitely be making these again.
Roy Rivers
[email protected]Yum-city!
Sadan Nafie
[email protected]These sandwiches are so easy to make and they are always a hit. I love the flavor of the beef and the horseradish sauce. I always make a double batch because they are so good.
Tyler Benedict
[email protected]5 stars!
Abbas Arif
[email protected]I have been making these sandwiches for years and they are always a hit. The beef is always tender and flavorful, and the horseradish sauce is the perfect complement. I love to serve them on crusty bread with a side of potato chips.
lilitha mhlekwa
[email protected]A keeper recipe!
Jeremy Phillips
[email protected]I made these sandwiches for a potluck and they were a huge success. Everyone loved them! The beef was tender and flavorful, and the horseradish sauce added a nice touch of spice. I will definitely be making these again.
Hoorain Abbasi
[email protected]These sandwiches are always a crowd-pleaser.
Demetrius Jackson
[email protected]I followed the recipe exactly and the roast beef sandwiches turned out perfectly. The beef was cooked to perfection and the horseradish sauce was the perfect complement. I will definitely be making these again.
Roksana Khanom
[email protected]Easy to make and oh-so-good!
Linus Ubena
[email protected]The grilled roast beef sandwiches were a hit at our party! The beef was tender and flavorful, and the horseradish sauce added a nice touch of spice. We will definitely be making these again.
Aron green
[email protected]Delicious sandwich! Will definitely make again.