GRILLED SEA BASS WITH OREGANO AND TOMATOES
Categories Tomato Low Carb Bass Summer Grill/Barbecue Oregano Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Prepare barbecue (medium-high heat). Mix 2 tablespoons oil and half of minced garlic in small bowl. Brush garlic oil on both sides of fish. Sprinkle fish with salt and pepper.
- Heat 2 tablespoons oil in large nonstick skillet over medium-high heat. Add mushrooms and remaining garlic; sauté 5 minutes. Add tomatoes and next 6 ingredients. Reduce heat to medium-low; cook 5 minutes to blend flavors. Season sauce with salt and pepper. Remove from heat. Cover and keep warm.
- Grill fish just until opaque in center, about 3 minutes per side. Transfer to plates. Top with sauce and serve.
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Nasrun She
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Samir Pokharel (《Top》《10》Ğáméř)
[email protected]I'm not a big fan of fish, but I loved this recipe. The oregano and tomatoes really helped to mask the fishy taste.
Ramento Lamont
[email protected]I love that this recipe is healthy and flavorful. It's a great way to get your daily dose of omega-3 fatty acids.
MOB Boss
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.
Peter Ple
[email protected]I made this recipe for a party and it was a huge success.
Lx Emon
[email protected]I highly recommend this recipe.
refad hasan
[email protected]This recipe was a hit with my family.
Diana Caudill
[email protected]I'll definitely be making this again.
Ahmed Zakaria Menyaoui
[email protected]Delicious!
Asif Gull Asif Bahader
[email protected]This recipe is a great way to cook sea bass. The fish is cooked evenly and the sauce is light and flavorful.
Leena Sardar
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Runa cooking canvas
[email protected]I've made this recipe several times now, and it's always a hit. The oregano and tomatoes give the fish a wonderful flavor.
Hanzala Khan
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The fish turned out delicious, and my guests raved about it.
ruwida abomousa
[email protected]I love this recipe! The fish is cooked perfectly and the sauce is amazing. I served it with roasted potatoes and vegetables, and it was a hit with my family.
Gopal prasad Mandal
[email protected]This grilled sea bass recipe is a keeper! The oregano and tomatoes add a delicious flavor to the fish, and the lemon juice keeps it moist. I will definitely be making this again.