GRILLED SUMMER SQUASH AND RED ONION WITH FETA
We're flipping the script and marinating after grilling. In the case of squash, it produces maximum flavor without compromising char or texture.
Provided by Claire Saffitz
Categories Bon Appétit Side Dinner Summer Grill Yellow Squash Zucchini Onion Vinegar Feta Vegetarian Soy Free Peanut Free Tree Nut Free Wheat/Gluten-Free
Yield 4 servings
Number Of Ingredients 10
Steps:
- Prepare a grill for medium-high heat; lightly oil grate. Whisk garlic, vinegar, and 1/2 cup oil in small bowl to combine; set marinade aside.
- Toss squash, onion, and bay leaves on a rimmed baking sheet with remaining 3 Tbsp. oil to coat; season generously with salt and black pepper.
- Arrange squash and onion on grate. Grill squash, undisturbed, until grill marks appear, about 3 minutes. Turn over and grill on second side until tender and starting to release liquid, about 2 minutes. Transfer squash back to baking sheet. Grill onion, turning occasionally, until tender and charred around the edges, about 5 minutes. Transfer back to baking sheet.
- Arrange squash, onion, bay leaves, and feta on a rimmed platter and pour reserved marinade over. Scatter banana peppers on top and sprinkle with red pepper flakes. Let sit at least 15 minutes and up to 1 hour before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sonko Jerlad
[email protected]This recipe is so easy to make and it's a great way to enjoy fresh summer produce.
A singular pickle
[email protected]I made this recipe for a vegetarian barbecue and it was a huge hit!
Gracie Simon
[email protected]This recipe is a great way to get your daily dose of vegetables.
Akash Thakur
[email protected]I'm not a huge fan of feta cheese, so I used crumbled goat cheese instead.
Kritisha Rai
[email protected]This recipe is a great starting point, but you can easily customize it to your own taste.
aaron thibodeaux
[email protected]I added some chopped fresh basil to the vinaigrette dressing and it really took the dish to the next level.
Rabin Mahaseth
[email protected]This recipe is a great way to use up leftover summer squash.
Beatrice Naneu
[email protected]I'm not a fan of grilled onions, so I omitted them from the recipe. It was still delicious!
David “LIT Dee's Nuts” Smith
[email protected]This recipe is so easy to make and it's a great way to enjoy fresh summer produce.
Nancy Housseiny
[email protected]I made this recipe for a vegetarian barbecue and it was a huge hit!
Ric Rodgers
[email protected]This recipe is a great way to get your daily dose of vegetables.
Mzokhona.dumisani Nxumalo
[email protected]I'm not a huge fan of feta cheese, so I used crumbled goat cheese instead. It was still delicious!
kyiileatha williams
[email protected]This recipe is a great starting point, but you can easily customize it to your own taste. For example, you could add some grilled chicken or shrimp.
mariska meintjes
[email protected]I added some chopped fresh herbs to the vinaigrette dressing and it really took the dish to the next level.
Cozimore Sigodhoma
[email protected]This recipe is a great way to use up leftover summer squash.
Nicole Clayton
[email protected]I've made this recipe several times and it's always a winner. I love the way the grilled squash and onions caramelize.
joynal ridoy
[email protected]This recipe is so easy to make and it's a great way to get your kids to eat their vegetables.
Muhammad Munawar
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the grilled veggies and the feta cheese dressing.
Nicky Drummond
[email protected]This grilled summer squash and red onion with feta recipe is a great way to enjoy fresh summer produce. The squash and onions are grilled to perfection and then tossed with a simple vinaigrette dressing. The feta cheese adds a salty, tangy flavor tha