GRILLED TILAPIA
Great recipe loaded with flavour. I made this on my Griddler and it turned out amazing! This recipe works for cod, monkfish. scallops,etc.your choice.Also perfect for sole.
Provided by Sageca
Categories Tilapia
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat grill.
- Spread oil on both sides of filets.
- Sprinkle with seasoning.
- Place on hot grill and cook for about 4 to 5 minutes over a medium high heat. Turn once during grilling.
- Serve with Aioli.
- Prepare aioli by combining all ingredients in a bowl, mixing and then refrigerate until you are ready for use.
- I served it with boiled new potatoes and green beans to dip in the Aioli.
- I use Low fat mayonnaise.
- Use seasoning of your choice.
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Ranjit banjara
[email protected]I wouldn't recommend this recipe. The fish was dry and the marinade was too spicy.
Mkelele Thedon
[email protected]This recipe was a disappointment. The fish was bland and the marinade didn't add much flavor.
Adesh Kurmi
[email protected]I tried this recipe last night and it was a disaster. The fish was overcooked and the marinade was too salty.
Sserugo Adam
[email protected]This grilled tilapia recipe is a keeper! It's simple to make and the fish is always delicious.
Connor Metcalfe
[email protected]I love this recipe! The fish is always cooked perfectly and the marinade is delicious.
Malcolm Malcolm
[email protected]This recipe was easy to follow and the fish turned out great. I will definitely be making this again.
Stacie Morunga
[email protected]I've made this grilled tilapia recipe several times now and it's always a crowd-pleaser. The fish is flaky and moist, and the marinade adds a ton of flavor.
Brian Nowak
[email protected]This grilled tilapia recipe was a hit with my family! The fish was cooked perfectly and the marinade gave it a delicious flavor.