GRILLED ZUCCHINI SALAD
A recipe from "The BBQ Bible" by Steven Raichlen, which he states this is from Morocco, posting for ZWT6.
Provided by diner524
Categories Salad Dressings
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the grill to high.
- Cut the zucchini into 1/4 inch length-wise slices. Brush each with olive oil (you'll need about 1 tablespoons in all) and season with salt and pepper.
- When ready to cook, arrange the zucchini slices on the hot grill, turning with tongs, until tender and well browned, 10 minutes in all. Transfer to cutting board to cool.
- Cut each zucchini slice crosswise on the diagonal into 1/4 inch strips. Transfer strips to a serving bowl and stir in the remaining 2 tablespoons oil, the mint, parsley, 1 tablespoons lemon juice, garlic, paprika, cumin and 1/4 teaspoons white pepper. Taste for seasoning, adding salt, white pepper, or lemon juice as necessary; the salad should be highly seasoned. Serve at room temperature.
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Makeshar Kuma Sahani
[email protected]This salad is a great way to use up leftover zucchini. It's also a great way to get your kids to eat their vegetables.
Nosipho Kunene
[email protected]I'm not a big fan of zucchini, but I really enjoyed this salad. The dressing is light and tangy, and the grilled zucchini is delicious.
Akhy Moni
[email protected]This salad is a great make-ahead dish. You can grill the zucchini and make the dressing ahead of time, then assemble the salad just before serving.
Anas Awni
[email protected]I love the smoky flavor that the grilled zucchini adds to this salad.
Seo Services
[email protected]This salad is a great way to get your daily dose of vegetables.
Nafi'u Ibrahim
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up zucchini and it's always delicious.
Marco Walker
[email protected]This salad is a great way to enjoy fresh, seasonal zucchini.
Asghar Hussain
[email protected]I love the combination of flavors in this salad. The grilled zucchini, the tangy dressing, and the salty feta cheese all come together perfectly.
Sfyf Ytyf
[email protected]I made this salad for a picnic and it was a perfect choice. It's light and refreshing, and it held up well in the heat.
Zay Hulse
[email protected]This salad is a great way to use up leftover zucchini. It's also a great way to get your kids to eat their vegetables.
MRWAN Mohamed
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Alashia Lewis
[email protected]This is a great recipe for a healthy and flavorful salad. The zucchini is grilled to perfection and the dressing is light and refreshing.
Md Rifat Hassan
[email protected]I'm not usually a fan of zucchini, but this salad changed my mind. The grilling brings out the zucchini's natural sweetness and the dressing is the perfect complement.
Bernice Hall
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the grilled zucchini and the dressing was amazing.
Omaima Cool
[email protected]This grilled zucchini salad is a refreshing and delicious summer side dish. The zucchini is grilled to perfection and has a slightly smoky flavor. The dressing is light and tangy, and the feta cheese and pine nuts add a nice touch of flavor and textu