GUILT-FREE APPLE COBBLER
This easy cobbler is flour-free and butter-free, making it absolutely guilt-free!
Provided by Sara
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix apples and cranberries in an 8-inch square baking dish. Mix oats, brown sugar, and cinnamon in a bowl; stir in applesauce and soy milk until clumps form. Spoon oat mixture over apple mixture, pressing down slightly.
- Bake in the preheated oven until lightly browned and bubbling, about 45 minutes.
Nutrition Facts : Calories 294.2 calories, Carbohydrate 71 g, Fat 1.5 g, Fiber 6.6 g, Protein 2.9 g, SaturatedFat 0.2 g, Sodium 29.5 mg, Sugar 43.2 g
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chad hasan
[email protected]This cobbler was a complete disaster. The crust was too thick and the apples were not cooked through. I would not recommend this recipe.
Sacred Ciara
[email protected]I found this cobbler to be a bit dry. I think it could have used a little more liquid, such as apple cider or milk.
Demarion Taylor
[email protected]This cobbler was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a delicious and easy dessert to make.
Gift Akphobor
[email protected]I love this cobbler! It's the perfect comfort food.
Impulse Chester
[email protected]This cobbler is a great way to use up leftover apples. It's also a delicious and easy dessert to make.
Byron Mcqueen
[email protected]I've made this cobbler several times and it's always a hit. It's so easy to make and it always turns out perfect.
Akhlakul arefin Azmy
[email protected]I followed the recipe exactly and the cobbler turned out great. The only thing I would change is to add a little more cinnamon to the filling.
july
[email protected]This cobbler was delicious! The apples were perfectly tender and the crust was flaky and buttery. I will definitely be making this again.
Mike Million
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
ganesh khatri
[email protected]This cobbler was easy to make and turned out great. I used a mix of Granny Smith and Honeycrisp apples, and they were perfect. The cobbler was the perfect balance of sweet and tart.
Hailey Jordan
[email protected]I've tried many apple cobbler recipes, but this one is by far the best. The secret is in the cinnamon-sugar topping. It gives the cobbler a delicious crunch.
Taherulislam Sagar
[email protected]This apple cobbler was a hit with my family! The crust was flaky and buttery, and the apples were perfectly tender and sweet. I'll definitely be making this again.