HABANERO COOKIES
Steps:
- Note: Remove and discard the stems, seeds, and pulp from the peppers. Mince peppers, and place in a bowl with enough milk to cover. Place bowl in a microwave, and heat until milk is lukewarm. Let sit about 10 minutes. Discard milk, and rinse peppers thoroughly in warm water. Repeat as desired. 1. Preheat oven to 325 degrees F. 2. In a large bowl, mix peppers, sugar, butter, vanilla, and eggs. Beat until smooth. In a seperate bowl, sift together the flour, baking soda, and salt. Stir into the pepper mixture just until combined. Drop by rounded teaspoonfuls onto ungreased cookie sheets. 3. Bake 10 minutes in the preheated oven, or until golden brown. Cool on wire racks.
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Tarmina Akter
[email protected]I'm going to make these cookies for my next potluck. I think everyone will love them.
Gulbahar Blouch
[email protected]I'm going to try making these cookies with a different type of pepper. I don't think I can handle the heat of habaneros.
Jack Sullivan
[email protected]These cookies look delicious, but I'm not sure if I can find habaneros in my area.
Norberto Cuaya
[email protected]I'm not sure where I would find habaneros.
Nure Ali
[email protected]These cookies are a great way to impress your friends and family.
ibrahim Gpuri
[email protected]I'm not much of a baker, but these cookies look easy enough to make. I might give them a try.
ehtasham ali
[email protected]I'm going to make these cookies for my next party. I think my friends will love them.
Amara Amakom
[email protected]I'm allergic to habaneros, so I can't try these cookies. :(
Nicole Rhodes
[email protected]These cookies sound interesting, but I'm not sure if they're for me. I don't like spicy food.
Wuam Alfred Kenneth Sughshater
[email protected]I'm not sure if I'm brave enough to try these cookies. I love spicy food, but I'm not sure if I can handle the heat of habaneros.
Eliza Mswaili
[email protected]I'm curious to see how the habaneros taste in cookies.
Prince Shami
[email protected]I can't wait to try these cookies! They look delicious.
Flecia C
[email protected]These cookies are a fun and easy way to spice up your holiday baking.
Shiva Magar
[email protected]I'm not a big fan of spicy food, but these cookies were surprisingly good. The heat from the habaneros was balanced out by the sweetness of the cookie and the cream cheese frosting.
Biram Birahi
[email protected]These cookies are delicious! The habaneros give them a nice heat, and the cream cheese frosting is the perfect finishing touch.
Md Soman
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a favorite of my friends and family.
Estella Mendoza
[email protected]These cookies are a great way to use up leftover habaneros. They're also a fun and easy recipe to make.
SN SAGOR vlog
[email protected]I love the unique flavor of these cookies. The habaneros give them a nice kick, and the cream cheese frosting is delicious.
Sofia Andres
[email protected]These habanero cookies were a hit at my last party! They had just the right amount of heat and sweetness, and the cream cheese frosting was the perfect complement.