HAM AND CHEESE-STUFFED FRENCH TOAST
Slip into weekend mode with this hearty, egg-topped French toast bake. It's delicious, filling and deceptively easy to make!
Provided by By Annalise Sandberg
Categories Breakfast
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
- Cut a slit in each slice of bread almost all the way through, leaving the bottom connected. Stuff each slit with slices of ham and cheese.
- In medium bowl, beat 3 of the eggs with the milk, salt and pepper, using whisk. Pour into baking dish. Place the stuffed bread in baking dish; let stand 15 minutes.
- Turn the bread over, and top with more cheese. Bake 20 to 25 minutes.
- Set oven control to broil. Broil with tops of toast 3 to 5 inches from heat 2 to 3 minutes or until tops are golden brown.
- Fry remaining eggs in a skillet to desired doneness, and serve on top of French toast with maple syrup.
Nutrition Facts : Calories 460, Carbohydrate 26 g, Cholesterol 390 mg, Fiber 1 g, Protein 35 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1780 mg, Sugar 5 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
gina birdine
[email protected]This recipe is a great way to change up your regular French toast routine. The ham and cheese filling adds a nice twist to the classic dish.
M shohab Khan
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy mornings when you don't have a lot of time to cook.
Md Imonkhan
[email protected]This recipe is a great way to use up leftover ham and cheese. It's also a great way to get a quick and easy breakfast or brunch on the table.
Amatus S Bagrmwin
[email protected]I'm always looking for new ways to make French toast, and this recipe is definitely a winner. The ham and cheese filling is a great way to add some extra flavor and protein to the dish.
Doreen Akankwatsa
[email protected]I'm not a big fan of ham, but I still loved this recipe. The cheese filling is so good that it makes up for the ham.
Purnima Barua
[email protected]This recipe is a great way to change up your regular French toast routine. The ham and cheese filling adds a nice twist to the classic dish.
Ali ansari Ansari
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy mornings when you don't have a lot of time to cook.
Marc Foutch
[email protected]This recipe is a great way to use up leftover bread. It's also a great way to get a hearty breakfast or brunch on the table quickly and easily.
Nadeem chauhan
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it and asked me for the recipe.
Rubab Asghar
[email protected]This recipe is a great way to get kids involved in the kitchen. They can help you mix the ingredients and stuff the French toast.
Maryam Kourichi
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a quick and easy breakfast or brunch.
Ilya P
[email protected]This recipe is a great way to impress your guests at brunch. It's easy to make and looks very impressive. The ham and cheese filling is a great touch.
Farjana mili
[email protected]I'm always looking for new recipes for French toast, and this one definitely fits the bill. The ham and cheese filling adds a nice savory flavor to the classic dish. I will definitely be making this again.
BERIL AMONDI
[email protected]This recipe is a great way to use up leftover ham and cheese. It's also a great way to get kids to eat their vegetables. I served it with a side of fruit and they gobbled it up.
Amber Shea
[email protected]I made this for my family and they all loved it. Even my picky eater ate two pieces! The ham and cheese filling was a big hit.
peety 63
[email protected]This was the perfect breakfast for a lazy Sunday morning. It was easy to make and so delicious. I especially loved the crispy edges of the French toast.
Eghwro sandra
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The ham and cheese filling is a game-changer. I will definitely be making this again.
YUSUF Bello
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The French toast is crispy on the outside and fluffy on the inside, and the ham and cheese filling is perfectly melted and gooey.
Deemi Raja
[email protected]I made this for brunch this morning and it was a hit! Everyone loved it. The only thing I changed was that I used cheddar cheese instead of mozzarella.
rd shanto
[email protected]This was a great recipe! The French toast was light and fluffy, and the ham and cheese filling was savory and delicious. I will definitely be making this again.