HAM CARBONARA
The colorful veggies in this pasta dish will brighten any weeknight. The sauce is light, but feels rich and comforting, too. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute the zucchini, summer squash, onion and garlic in oil until tender. Add ham and peas; heat through. Remove from the skillet and keep warm., Reduce heat to low; add eggs to the skillet. Cook and stir until egg coats the back of a spoon and reaches 160° (mixture will look like a soft frothy egg)., Drain spaghetti and place in a bowl. Add eggs; toss to coat. Add the vegetable mixture, 1/4 cup cheese, thyme, salt and pepper; toss gently to coat. Sprinkle with remaining cheese.
Nutrition Facts : Calories 456 calories, Fat 15g fat (4g saturated fat), Cholesterol 140mg cholesterol, Sodium 915mg sodium, Carbohydrate 54g carbohydrate (7g sugars, Fiber 5g fiber), Protein 28g protein.
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Hasan YT
h_yt26@aol.comThis recipe was a bit too salty for my taste, but I think that's because I used a ham that was already pretty salty. Next time I'll use a less salty ham.
AisuruChan
aisuruchan@hotmail.co.ukI'm always looking for new carbonara recipes and this one definitely didn't disappoint. It was creamy, flavorful, and so easy to make.
Prosper Edoamen
prosper@gmail.comThis was a great way to use up leftover ham. It was also a delicious and easy meal.
Paul Beaulieu
beaulieu_paul@hotmail.comI would definitely recommend this recipe to anyone who loves carbonara.
NEPALI Ho ne
nne@yahoo.comI've made this recipe several times now and it's always a hit. It's so easy to make and it tastes amazing.
BD.F Khan
khan.b42@yahoo.comThis was the perfect comfort food for a cold night.
TextaFort
textafort@aol.comI'm not a huge fan of carbonara, but this recipe was actually pretty good. I might even make it again.
Zahd Khan
kz92@gmail.comThis dish was a hit at my dinner party! Everyone loved it.
henry ogaram
henry29@aol.comI wasn't sure about the ham in this recipe, but it actually turned out really well. I'll definitely be making this again.
Hema Thalang Limbu
hema_t11@gmail.comI love carbonara, and this recipe is one of the best I've tried! It's so creamy and flavorful.
Trx Mining
mining21@gmail.comThis was a great dish to make for a weeknight meal. It was quick and easy to make, and my family really enjoyed it.
MMH sajib
m18@gmail.comThis recipe was a bit too rich for me. I think I'll try it again with less cream.
Sheikh Israr
s.israr84@hotmail.frWow, this was amazing! I'm so glad I tried it.
Divine Grace Tv
t_d51@gmail.comI've never made carbonara before, but this recipe made it so easy. It turned out great and my husband loved it!
Cayle Gordon
gordon@yahoo.comMeh, I wasn't really impressed with this dish. It was just okay.
Veer Veer
v96@gmail.comThis recipe is a keeper! It's so creamy and flavorful. I'm not sure I'll ever go back to regular carbonara again.
oluwabunmi Ayenuwa
ayenuwa.oluwabunmi@gmail.comAbsolutely delicious and easy to make! I will definitely be adding this to my regular rotation of meals.
Michael Mungwala
m-mungwala78@yahoo.comMy family loved this carbonara! I added some peas and it was the perfect addition.