HAM IT UP
Steps:
- Mix marmalade, juice, mustard and brown sugar. Grill ham on medium 5 inches from heat. brush generously with glaze. Cook 5 minutes each side, brush with glaze.
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Alicia Sapphire
[email protected]This ham was delicious! The glaze was perfect and the meat was so tender. I will definitely be making this again.
Amaqhawanentaba Fm
[email protected]I highly recommend this recipe. The ham is always a hit at my parties.
Sorania Telena
[email protected]This recipe is a must-try for ham lovers. The ham is moist and tender, and the glaze is divine.
Misael Panameno
[email protected]I made this ham for Easter and it was a huge success. Everyone loved it!
Geta Temesgen
[email protected]This is a great recipe for a special occasion dinner. The ham is impressive and the glaze is flavorful.
Uwezo Malekera
[email protected]I followed the recipe exactly and the ham turned out delicious. The glaze was caramelized and flavorful, and the ham was cooked to perfection.
Jony Natural
[email protected]I love this recipe! The ham is always a hit at my holiday parties. The glaze is the perfect balance of sweet and savory.
NAOM PASCALIA
[email protected]This ham was easy to make and turned out perfect. The glaze was sweet and tangy, and the ham was juicy and tender.
Asad Khanii
[email protected]I've tried many ham recipes over the years, but this one is by far the best. The ham is always so tender and juicy, and the glaze is flavorful and caramelized.
urfavfofa0
[email protected]This recipe is a keeper! The ham was moist and juicy, and the glaze was delicious. I will definitely be making this again.
ak Jey
[email protected]I made this ham for my Christmas dinner and it was a huge hit! Everyone loved it. The glaze was perfect.
Julius Bazibu
[email protected]Wow! This ham was incredible. The glaze was flavorful and the meat was so tender. I will definitely be making this again.
Daisy Ndolo
[email protected]This was my first time cooking ham, and it came out perfectly! The instructions were easy to follow, and the ham was cooked evenly throughout. I'm so glad I tried this recipe.
Erin Bennett
[email protected]I followed the recipe exactly, and the ham turned out amazing. My family loved it! The only thing I would change next time is to add a bit more garlic powder to the glaze.
Bryan Hughes
[email protected]This ham recipe was an absolute delight! The flavors were so well-balanced, and the ham was cooked to perfection. It was juicy and tender, and the glaze was just the right amount of sweet and savory. I'll definitely be making this again for my next s