HAMBURGER HASH
Traditional hash recipes call for potatoes, but this version uses rice with terrific results. Busy folks like this recipe's short ingredient list and quick preparation time.-Rose Marie Shebetka, Cedar Rapids, Iowa
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 3 servings.
Number Of Ingredients 4
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Add soup, water and rice; mix well. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until rice is tender.
Nutrition Facts :
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Syed Bablo
syedbablo82@aol.comThis hamburger hash is delicious! The flavors are amazing and the texture is perfect.
Samsung A21s
a21s_samsung@gmail.comI've made this hamburger hash several times and it's always a success. It's a great comfort food that's perfect for a cold winter night.
Daniel Chinemere Igboke
di@gmail.comThis recipe is a great way to use up leftover hamburger. It's also a very affordable meal to make.
farzana haroon
farzana_haroon@yahoo.comThis hamburger hash is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover hamburger and potatoes to make a delicious and hearty meal.
Ibanabo Nombakuse
n-ibanabo15@gmail.comI made this hamburger hash for dinner last night and it was a hit! My family loved it. The flavors were perfect and the hash was cooked to perfection. I will definitely be making this again.