HAMBURGERS WITH FRESH TOMATO AND ONION RELISH
This is a delicious recipe for any summer bbq or picnic!
Provided by Catherine Cappiello Pappas
Categories Burgers
Time 20m
Number Of Ingredients 21
Steps:
- 1. For the Burger: In a large bowl combine all of the above ingredients; mix well and form into desired sized hamburgers. Heat a large 10 inch frying and place the formed burgers. Do not overcrowd the pan. Depending on how thick you make the burgers will determine how long they should be cooked; also it depends on how you like to eat your burgers. For the Tomato Onion Relish: Bring a small sauce pot of water to a simmer and add the tomatoes. Let the tomatoes simmer for about 2-3 minutes. Remove the tomatoes and set aside to cool. Heat a medium sized frying pan with one tablespoon of olive oil and add the onion slices. Sauté the onions until they are transparent. Add the garlic and cilantro. Continue to sauté for another minute or two until the garlic is fragrant. Gently, remove the skin from the tomatoes and chop the meat from the tomatoes. Add the tomatoes to the onions and garlic; continue to sauté on a low heat. Add the seasonings, soy sauce, and Worcestershire sauce and lemon juice and sauté on low for another few minutes. Remove from the heat; place in a bowl and drizzle with a tablespoon of olive oil. Serve with the burgers.
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MD Humauon kabir
[email protected]I'm not a big fan of hamburgers, but these were actually really good!
Vardha Thapa
[email protected]5/5 stars! These burgers were amazing. The relish was the perfect addition.
Decordiyon Jackson
[email protected]The relish was a bit too tangy for my taste, but the burgers themselves were delicious.
Prayash Waiba
[email protected]These burgers were easy to make and tasted great! I will definitely be making them again.
Mubasher Malik
[email protected]Yum!
Trenton
[email protected]Not bad! The burgers were a bit dry, but the relish helped to add some moisture. I would recommend using a higher fat content ground beef next time.
Kamaya Jenkins
[email protected]I followed the recipe exactly and the burgers turned out great! The relish was a bit runny, but it still tasted good. Overall, a solid recipe.
Pakistani Politics
[email protected]These burgers were good, but I found the relish to be a bit too sweet for my taste. Otherwise, they were cooked perfectly and had a great flavor.
Zesan Khan
[email protected]Delicious! I made these burgers for a party and they were a huge success. Everyone loved the fresh, summery flavor of the relish.
Som Gurung
[email protected]5 stars! The relish was easy to make and added a ton of flavor to the burgers. The burgers themselves were juicy and cooked evenly. Great recipe!
shaid hassan
[email protected]These hamburgers were a hit! The fresh tomato and onion relish was the perfect topping, and the meat was cooked to perfection. I will definitely be making these again.