HAPPY HIPPY STUFFING
This recipe is a perfect alternative for the vegetarians amongst us, or just for something different. All my friends, even the meat eaters, love it!
Provided by Tiffani Osterhout Panek
Categories Side Dish Stuffing and Dressing Recipes Vegetarian Stuffing and Dressing Recipes
Time 1h10m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spread the pumpkin and sunflower seeds onto a baking sheet. Toast the seeds in the oven until lightly browned and fragrant, about 5 minutes.
- Melt the butter in a skillet over medium-high heat. Add the onion, celery, carrot, cardamom, thyme, parsley, and bay leaves to the butter and cook until the vegetables are tender; remove the bay leaves.
- Toss together the toasted seeds, bread, cereal, cranberries, and vegetable mixture in a large bowl; season with salt and pepper. Add the eggs and mix. Add the vegetable stock gradually until the mixture is moist, but not mushy. Transfer mixture to a lightly greased casserole dish.
- Bake in preheated oven until browned, about 30 minutes.
Nutrition Facts : Calories 405.8 calories, Carbohydrate 47.9 g, Cholesterol 61.8 mg, Fat 18.5 g, Fiber 8.1 g, Protein 15.5 g, SaturatedFat 5.8 g, Sodium 519.6 mg, Sugar 10.5 g
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Kawish Bhatti
[email protected]This stuffing is delicious! I love the combination of flavors and it's so easy to make.
Emeldah Tshepo
[email protected]I love this stuffing! It's so easy to make and it always turns out perfect.
KHALID Aa
[email protected]This stuffing is amazing! I will definitely be making this again.
SIPHO NHLANHLA MAPHANGAJNR
[email protected]I've made this stuffing several times now and it's always a hit!
Brandy Causey11
[email protected]This stuffing is delicious! I love the combination of flavors.
AYUSH FF
[email protected]I love this stuffing! It's so easy to make and it always turns out perfect.
Kiran Rai
[email protected]This is the best stuffing I've ever had! It's so moist and flavorful, and it's the perfect addition to any holiday meal.
Peyton Shai
[email protected]I made this stuffing for a potluck and it was a big hit! Everyone loved it and asked for the recipe.
Katende Robert
[email protected]This stuffing is amazing! I love the combination of flavors and it's so easy to make. I will definitely be making this again.
Mr&Mrs Filipo
[email protected]I've made this stuffing several times now and it's always a hit! It's so moist and flavorful, and it's the perfect side dish for any holiday meal.
Amin Zeb
[email protected]This stuffing is delicious! I love the combination of flavors and it's so easy to make.
William Azulay
[email protected]I made this stuffing for Thanksgiving and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Khan Zadran
[email protected]This is the best stuffing I've ever had! It's so moist and flavorful, and it's the perfect addition to any holiday meal.
wepukhulu Ronald Akram
[email protected]I love this stuffing! It's so easy to make and it always turns out perfect. I like to add a little bit of extra sage and thyme to give it a more savory flavor.
flowers
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and it's the perfect side dish for any holiday meal.
Raisa Islam
[email protected]I made this stuffing for a potluck and it was a big success! Everyone raved about it and asked for the recipe. It's so easy to make and it's really delicious.
Abubakar
[email protected]This stuffing was a huge hit at our Thanksgiving dinner! Everyone loved it, even my picky uncle. The flavors were perfect and it was so moist and flavorful. I will definitely be making this again next year.