HARD SAUCE
A quick and easy hard sauce that is a tasty topping on most things! Try this over bread pudding, or pumpkin pie.
Provided by Marc Boyer
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Yield 8
Number Of Ingredients 4
Steps:
- In a medium mixing bowl, cream together the butter and sugar. Beat in by degrees the brandy and a drop of almond essence.
Nutrition Facts : Calories 155.9 calories, Carbohydrate 12.5 g, Cholesterol 30.5 mg, Fat 11.5 g, Protein 0.1 g, SaturatedFat 7.3 g, Sodium 81.7 mg, Sugar 12.5 g
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Sam Crowther
[email protected]I'm so glad I found this recipe. It's the perfect hard sauce for my Christmas pudding.
Jani Saheb
[email protected]This hard sauce is a great way to use up leftover egg whites.
Priscilla Ryan
[email protected]I love the subtle flavor of this hard sauce. It's not too sweet, and it pairs well with a variety of desserts.
Peter Kamwaro
[email protected]This hard sauce is the perfect complement to my holiday desserts. It's always a hit with my family and friends.
Israel Huggins
[email protected]I was surprised at how easy it was to make this hard sauce. It only took a few minutes, and it turned out perfect.
Brittany Hemphill
[email protected]This hard sauce is a great way to add a touch of sweetness and richness to your favorite desserts.
Holly Tabone
[email protected]I've never been a fan of hard sauce, but this recipe changed my mind. It's so delicious and versatile.
Teri Ferreira
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Peace Omosaye
[email protected]This hard sauce is the perfect finishing touch for any dessert. It's light and fluffy, and it melts in your mouth.
Sean Russell
[email protected]I was a bit skeptical about making my own hard sauce, but this recipe made it so easy. I'm so glad I tried it!
mahafuz Islam
[email protected]This recipe is a keeper! I've already made it twice, and it's always a crowd-pleaser.
Ariaz Khan
[email protected]I made this hard sauce for my family's Christmas dinner, and it was a huge hit! Everyone loved the smooth texture and the subtle sweetness.
Shahrzad Dehkordi
[email protected]I've tried many hard sauce recipes, but this one is by far the best. The flavor is rich and creamy, and it pairs perfectly with cakes and pies.
Stella N
[email protected]This hard sauce was a delight! It was so easy to make and added a touch of elegance to my dessert.