HARICOT VERTS (GREEN BEANS) , WILD MUSHROOMS WITH HAZELNUTS
if you cant get chanterelle or porcini fresh, button and oyster mushrooms work well too. Use hazelnut oil instead of EVO in the vinaigrette if you have it. From Cooking Light. Calories 72, fat 3.3 (sat 0.4)carb 9g
Provided by MarraMamba
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine vinegar, 2 tsp oil, salt and pepper in a small bowl.
- Cook beans in boiling water 2 minutes or until crisp-tender. Drain and plunge beans into ice water. Drain.
- Heat 1 tsp olive oil in a large non stick skillet over medium high heat. Add mushrooms to pan. Sauté 7 minutes or until liquid evaporates.
- Add onions, sauté 1 minute. Add beans, sauté 3 minutes. Remove from heat.
- Add vinegar mixture and hazelnuts, toss to coat.
Nutrition Facts : Calories 78.9, Fat 4.3, SaturatedFat 0.5, Sodium 106.3, Carbohydrate 8.8, Fiber 3.8, Sugar 2.5, Protein 4.1
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hamza salah
[email protected]I love this recipe! The beans are always cooked perfectly and the sauce is so flavorful.
Shumaila Tabasum
[email protected]This recipe is a great way to use up leftover green beans. The beans are cooked perfectly and the sauce is delicious.
Allahdad Rind
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The beans are always cooked perfectly and the sauce is so flavorful.
Adnan Adnanshar
[email protected]This was a delicious and easy recipe to follow. I made it for a weeknight dinner and it was a hit with the whole family.
david nwanne
[email protected]I made this dish for a dinner party and everyone loved it. The beans were tender and the sauce was creamy. I would definitely recommend this recipe.
R Magic
[email protected]This recipe is a great way to use up leftover green beans. The beans are cooked perfectly and the sauce is delicious.
kemes kemzy
[email protected]I've made this recipe several times and it's always a hit. The beans are always cooked perfectly and the sauce is so flavorful.
chikodi helen
[email protected]This dish was easy to make and turned out great. The beans were crisp and the sauce was creamy. I will definitely be making this again.
Betty Ferriss
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The beans were cooked perfectly and the sauce was delicious.
Charmaine Radway
[email protected]This was a great recipe! The beans were tender and the sauce was flavorful. I would definitely recommend this recipe.
Zohaib Noondani
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the beans and the sauce. I will definitely be making this again.
Corey whyte
[email protected]This recipe is a keeper! The beans were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zuheb Kamran
[email protected]This dish is a winner! The beans are crisp and flavorful, and the sauce is creamy and rich. I will definitely be making this again.
Kaleab Walelign
[email protected]I love this recipe! The beans are always cooked perfectly and the sauce is so flavorful. I always get compliments when I make this dish.
Rao Jawad
[email protected]This recipe was easy to follow and the dish turned out great. The beans were tender and the sauce was creamy. I would definitely recommend this recipe.
Matt Hatter
[email protected]I made this dish for my family and they all enjoyed it. The beans were cooked perfectly and the sauce was flavorful. I would definitely make this dish again.
Usama Rahman
[email protected]This was a delicious and easy recipe to follow. I made it for a dinner party and everyone loved it. The beans were crisp and flavorful, and the sauce was creamy and rich.
Tumuhimbise Felix
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was rich and creamy, and the chicken was tender and juicy. I would definitely recommend this recipe.
mahafuj gaming
[email protected]This dish was a hit! The green beans were perfectly cooked, the mushrooms were flavorful, and the hazelnuts added a nice crunch. I will definitely be making this again.