Make and share this Harvest Pumpkin Butter recipe from Food.com.
Provided by CoffeeB
Categories Spreads
Time 1h15m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- In a small saucepan, combine all the ingredients.
- Mix well.
- Bring to a boil, stirring frequently.
- Reduce heat and simmer uncovered for 15 minutes or until thickened.
- Refrigerate for at least 1 hour.
- Serve.
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Comfort Phiri
[email protected]This pumpkin butter is so good! I love the flavor and it's so easy to make. I've already made it twice and I'm sure I'll be making it again soon.
Kuda Zinyemba
[email protected]I made this pumpkin butter last weekend and it turned out great! It was easy to make and the flavor was perfect. I used it on some toast and it was delicious.
Sergei Mullen
[email protected]This pumpkin butter is amazing! I made it for the first time last year and it was a hit. I love that it's not too sweet and has a nice, subtle pumpkin flavor. I've used it on everything from toast to pancakes to waffles, and it's always delicious.