HASH BROWN EGG BAKE
Craving bacon, eggs, and hashbrowns but don't have the energy to make it all? Let your oven do the work for you. I preferred a little more cheese, but I'll leave that up to you. Recipe is from Taste of Home.
Provided by AmyZoe
Categories Breakfast
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, combine hash browns, bacon, 1/2 cup cheese, and salt.
- Spoon into a greased 13x9" baking dish.
- In a separate bowl, beat eggs and milk until smooth and pour over hash brown mixture.
- Sprinkle with paprika.
- Bake, uncovered, at 350 for 45 to 50 minutes or until golden.
- Top with the remaining cheese.
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Jenise Carter
[email protected]This is a delicious and easy recipe. I love that it can be made ahead of time and reheated for a quick and easy meal.
JB Duncan
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover potatoes and eggs.
Sophia Matlock
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I highly recommend it.
Robert Phillips
[email protected]I made this recipe for my kids and they loved it! They even asked for seconds. I'm so glad I found this recipe.
Valdemaras Eimanavicius
[email protected]This is a great recipe for a brunch or potluck. It's easy to make ahead of time and can be served hot or cold.
GavinVlogs MTB
[email protected]I'm not a big fan of eggs, but I loved this recipe. The hash browns and cheese masked the eggy flavor, and the casserole was very satisfying.
Arlene Peterkin-Morle
[email protected]This dish is a great way to use up leftover potatoes. I always have a bag of frozen hash browns in my freezer, so this is a quick and easy meal to throw together.
Monalisa AKELEMOR
[email protected]I love this recipe! It's so versatile and can be customized to your liking. I've made it with different types of cheese, vegetables, and even sausage. It's always delicious.
Zhua88devilla
[email protected]This is a great recipe for a lazy weekend breakfast. It's so easy to throw together and it's always a hit with my family.
Sk Boos
[email protected]I'm always looking for new breakfast recipes and this one caught my eye. It's a great way to start the day and it's so easy to make.
DINESH SHARMA
[email protected]This is a delicious and easy recipe. I love that it can be made ahead of time and reheated for a quick and easy meal.
Brenda McGuire
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover potatoes and eggs.
Marcus Igarashi
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I highly recommend it.
Joel Wasubile
[email protected]I made this recipe for my kids and they loved it! They even asked for seconds. I'm so glad I found this recipe.
TDM 2009
[email protected]This is a great recipe for a brunch or potluck. It's easy to make ahead of time and can be served hot or cold.
Yam bahadur Kumal
[email protected]I'm not a big fan of eggs, but I loved this recipe. The hash browns and cheese masked the eggy flavor, and the casserole was very satisfying.
Rita Baroi
[email protected]This dish is a great way to use up leftover potatoes. I always have a bag of frozen hash browns in my freezer, so this is a quick and easy meal to throw together.
HASH'D
[email protected]I love this recipe! It's so versatile and can be customized to your liking. I've made it with different types of cheese, vegetables, and even sausage. It's always delicious.
Samir Jha
[email protected]This hash brown egg bake was a hit with my family! It was easy to make and turned out perfectly. I will definitely be making this again.