HAWAIIAN HAM AND PINEAPPLE SALSA

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Get party-ready with our Hawaiian Ham and Pineapple Salsa. A fruity salsa of pineapple, jalapeño and mango nectar is the perfect base for salty chunks of cooked canned ham seasoned with Grill Mates® Baja Citrus Marinade. Serve it inside hollowed out pineapple bowls for a festive touch.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 20m

Yield 32

Number Of Ingredients 9

1 (1 ounce) package McCormick® Grill Mates® Baja Citrus Marinade
½ cup mango nectar or orange juice
2 tablespoons honey
2 tablespoons lime juice
1 (12 ounce) can canned ham, such as Spam® Classic, cut into small cubes
4 cups finely chopped fresh pineapple
½ cup finely chopped red onion
1 jalapeño pepper, finely chopped
½ cup chopped macadamia nuts

Steps:

  • Mix Marinade Mix, mango nectar, honey and lime juice in large bowl. Remove 1/4 cup of the marinade mixture; set aside.
  • Cook cubed canned ham and 1/4 cup of the reserved marinade mixture in large skillet on medium heat until lightly browned. Remove from heat.
  • Stir pineapple, onion and jalapeno into remaining marinade mixture in large bowl until well blended. Top with ham mixture. Sprinkle with nuts. Serve dip with tortilla chips.

Nutrition Facts : Calories 68.3 calories, Carbohydrate 5.6 g, Cholesterol 7.4 mg, Fat 4.5 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 1.3 g, Sodium 223.5 mg, Sugar 3.9 g

Fariha Jalil
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This salsa is a great way to use up leftover ham. It's also a great make-ahead dish.


Ilyas Bugti
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This salsa is so easy to make and it's so delicious! I love the combination of pineapple and ham.


Yamika Willima
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I've made this salsa several times and it's always a hit. It's the perfect party appetizer.


ARDELEANU Miruna
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This salsa is the perfect balance of sweet and savory. I love the addition of pineapple and ham.


Sujan Rajbanshi
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I was a little skeptical about this recipe, but I'm so glad I tried it! It's so easy to make and it's absolutely delicious.


Afaq Haider
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This salsa is a great way to use up leftover ham. It's also a great make-ahead dish. I like to make a big batch and keep it in the fridge for snacks and lunches.


Md Sabit
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I've never been a fan of pineapple salsa, but this recipe changed my mind. It's so good! The combination of sweet and salty is perfect.


Aiza Ali
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This Hawaiian ham and pineapple salsa is the perfect addition to any party or gathering. It's easy to make and always a crowd-pleaser.


Sephirot Gael
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I love this salsa! It's so refreshing and flavorful. I've made it several times and it's always a hit.


Paetin Helbig
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Easy to make and delicious! I used fresh pineapple and ham, and the salsa was perfect. I served it with tortilla chips and it was a great appetizer.


nexo host
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This Hawaiian ham and pineapple salsa is a perfect combination of sweet and tangy! I served it with grilled chicken and rice, and it was a hit with the whole family. I'll definitely be making this again!