HAWAIIAN OATMEAL
Make and share this Hawaiian Oatmeal recipe from Food.com.
Provided by Lorrie in Montreal
Categories Breakfast
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine the eggs and sugar, beating until light.
- Sift flour, salt and soda; add to egg mixture and beat until smooth.
- Add the rest of ingredients and mix well. Spoon batter into a greased and floured 9x5 loaf pan.
- Bake at 325°F for 1 hour.
- Remove from pan immediately.
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Najoua Kim
[email protected]This oatmeal is a delicious and healthy way to start the day. It's filling and flavorful, and it gives me the energy I need to power through my morning.
Awoniyi Akinfenwa Oluwatosin
[email protected]I love that this recipe is so versatile. I've tried it with different fruits and nuts, and it's always delicious. It's a great way to change up my breakfast routine.
Cole Johnson
[email protected]This recipe is a great way to use up leftover pineapple. I had some leftover from a party and I didn't know what to do with it. This oatmeal was the perfect solution!
Colin Love mr beast X
[email protected]I've never had Hawaiian oatmeal before, but I'm so glad I tried this recipe. It's creamy, flavorful, and has just the right amount of sweetness. I'll definitely be making this again!
Md.Ramjan Bauphal
[email protected]This oatmeal is the perfect way to start a busy day. It's filling and flavorful, and it gives me the energy I need to power through my morning.
Katusiime Cleophas
[email protected]I love how this recipe uses simple ingredients to create a delicious and unique breakfast. The coconut milk and pineapple give it a tropical twist that's perfect for a summer morning.
scarlett mckee
[email protected]This oatmeal was a hit with my kids! They loved the sweet and tropical flavors. It's also a great way to get them to eat their fruit.
Adolphus Ware
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind. The tropical flavors and creamy texture were amazing. I'll definitely be making this again!
Captain Khan
[email protected]This recipe is a game-changer! My family loves oatmeal, but they were getting bored with the same old toppings. This Hawaiian twist added a whole new level of flavor and excitement to our breakfast routine.
David Frank
[email protected]This oatmeal is so delicious and easy to make. I love that it's not too sweet and the coconut milk gives it a lovely flavor. I've made it several times already and it's always a hit!
Caroline Nkomo
[email protected]I made this oatmeal for a brunch party and it was a huge success! Everyone loved the unique flavors and the creamy texture. It was the perfect dish to start a lazy Sunday morning.
GULLAB KHATTAK
[email protected]This oatmeal was a big hit with my family. The kids loved the sweet and tropical flavors, and I appreciated that it was a healthy and filling breakfast option. Will definitely be making this again!
Ihika Majhi
[email protected]I've tried many oatmeal recipes, but this one is by far the best. The flavors are amazing and it's so easy to make. I love that it's not too sweet, and the coconut milk gives it a creamy texture. I highly recommend this recipe!
Sitara Khan
[email protected]This Hawaiian oatmeal was a delightful treat! The combination of coconut milk, pineapple, and macadamia nuts was a perfect balance of flavors. It was creamy, tropical, and nutty all at the same time. I will definitely be making this again!