HEALTHIER HOMEMADE POTATO CHIPS
Provided by Food Network
Time 10m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Place oven rack in center of oven and preheat oven to 350 F. Arrange potato slices directly onto oven rack in a single layer. Bake until golden brown and crispy, about 8-10 minutes. Place in serving bowl and sprinkle lightly with vinegar, chili, salt and pepper.
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FAHIM AHMED
a75@gmail.comThese chips are the perfect snack for a party or a movie night.
Daija Montgomery
daija-m54@yahoo.comThese chips are a great way to use up leftover potatoes. They're also a lot cheaper than buying potato chips from the store.
Md Rajjak Khan
khan@yahoo.comI was looking for a healthier alternative to potato chips and these chips fit the bill perfectly. They're delicious and satisfying.
Shabar Hussain
hussain-s@yahoo.comThese chips are so addictive! I can't stop eating them.
Syed Zeruab
syed_zeruab76@yahoo.comI've made these chips several times now and they're always a hit. They're the perfect party snack.
Hammad Qureshi
q94@gmail.comThese chips are a great healthy snack. They're also a lot of fun to make.
Sadik Afeezat
afeezat-sadik@yahoo.comI followed the recipe exactly and the chips turned out perfectly. I'm so happy I found this recipe.
Aziz Souktani
aziz@hotmail.comThese chips are amazing! They're crispy, flavorful, and healthy. I can't believe I've never made them before.
Victor Victor
vvictor85@hotmail.frI was skeptical about these chips at first, but I'm so glad I tried them. They're delicious and they're a great way to satisfy my craving for chips.
Sorup Biswas
sorup.biswas@hotmail.comThese chips are so easy to make, and they're a lot healthier than store-bought chips. I love that I can control the ingredients and make them to my own taste.
Atawi Koubayema
koubayema87@hotmail.comI've tried a lot of different recipes for homemade potato chips, but this one is definitely the best. The chips are crispy and flavorful, and they're not greasy at all.
Khadija Awinpoaka
khadija-awinpoaka@gmail.comI made these chips for my kids and they loved them. They're a healthier alternative to potato chips and they're just as tasty.
Mubiru Ivan
i.m11@hotmail.frThese chips were a great way to use up leftover potatoes. They were also a lot cheaper than buying potato chips from the store.
Junahed Ahmed
a-j82@yahoo.comSo yummy! I love that these chips are healthier than traditional potato chips, but they still have all the flavor.
Ruby Gill
g@yahoo.comI followed the recipe exactly and the chips turned out perfectly crispy and flavorful. I couldn't believe how easy they were to make.
Kayiza Mubaraka
k_m@aol.comThese chips were a hit at my party! Everyone loved them and they were gone in minutes. I'll definitely be making them again.