HEALTHY SPINACH AND SAUSAGE STUFFED MANICOTTI
This is one of my bf favorite dishes with a healthy twist. We did the math and this ends up about 380 per serving (2 stuffed noodles). Enjoy sans guilt!
Provided by sbera007
Categories Manicotti
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Combine onion, green pepper, garlic, tomato sauce, diced tomatoes, thyme, basil, oregano, red pepper in a medium sauce pan over medium high heat. When heated through reduce heat to low and cover. (simmer about 1 hour).
- Preheat oven to 350.
- Heat teaspoons of olive oil in a skillet and saute spinach until wilted. Set aside to cool. When cool chop the spinach.
- Add sausage to skillet spinach was in and cook until browned. Drain.
- In a bowl, combine spinach, cheeses, sausage.
- Place a layer of sauce in the bottom of a 13 by 9 pan.
- Stuff noodles with cheese, spinach, and sausage and place in pan.
- Top with the rest of the sauce.
- Bake 350 for 30 to 45 minutes.
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P.S.T King
[email protected]I would definitely recommend this recipe to anyone who loves spinach and sausage.
Hasib Vi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Uchenna Nelson
[email protected]I'm not a huge fan of spinach, but I loved this recipe. The filling was creamy and flavorful and the sauce was perfect.
JOSHUA CHUMA
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Bikesh Sapkota
[email protected]I love the combination of spinach and sausage in this recipe. It's a hearty and flavorful dish that's perfect for a cold night.
Anamika Halder
[email protected]This was my first time making manicotti and it turned out great! The recipe was easy to follow and the dish was delicious.
Sadi Ahmad
[email protected]I've made this recipe several times and it's always perfect. It's a great way to use up leftover spinach.
Kiersten
[email protected]This is one of my favorite recipes. It's always a hit when I make it.
Tanite Bida
[email protected]I made this for a party and it was a huge success! Everyone loved it.
Gloria James
[email protected]The manicotti shells were a little tricky to work with, but the end result was worth it. The filling was flavorful and the sauce was creamy and delicious.
joshua mutinda
[email protected]I used ground turkey instead of sausage and it turned out great! This is a healthy and delicious recipe that I will be making again and again.
Matthew Lloyd
[email protected]This spinach and sausage stuffed manicotti was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.