HEALTHY W.W OATMEAL RAISIN MUFFINS
It is still a work in progress. But so far it is a very chewy, very filling muffin. It is a good snack if you want something healthy too.
Provided by Gingy Cookies
Categories Dessert
Time 25m
Yield 12 muffins, 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350. Line muffin tin with cupcake holders. Mix dry ingredients in a large bowl. Combine wet ingredients in a separate bowl. Add wet ingredients to the dry ingredients. Does not need to much mixing. Add raisins last. Pour into cupcake holders about 3/4 full. Bake for 10 to 15 minutes. Until they are moist but not wet. Take out of tin and cool on a cooling rack. It is much better room temperature.
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Aiden Dad
[email protected]These muffins are so bad that they should be illegal.
Hillary Msukwa
[email protected]Run away from these muffins! They're the worst muffins in the world.
Aanand Diwana
[email protected]Avoid these muffins at all costs. They're the worst muffins I've ever had.
Ahmed Saleh
[email protected]I would give these muffins a zero if I could. They were the worst muffins I've ever had.
Munya Electron
[email protected]These muffins were a waste of time and ingredients. They were so bad that I had to throw them out.
gullsher ali solangi110
[email protected]I didn't like these muffins at all. They were dry and bland. I wouldn't recommend them.
Sadiq ullah Wafa
[email protected]These muffins were okay. They weren't anything special, but they were still edible.
samura sullaiman a
[email protected]I wasn't a big fan of these muffins. They were a bit too dense for my liking and the raisins were a bit too chewy.
Sevim Koc-Ummavasee
[email protected]These muffins were a bit dry for my taste, but they still had a nice flavor. I think I'll try adding some more liquid next time.
Naty Carranco
[email protected]I love these muffins! They're so moist and flavorful, and the raisins add a nice touch of sweetness. I also appreciate that they're made with healthy ingredients.
Candice Moore
[email protected]These muffins are the perfect grab-and-go breakfast. They're easy to make and they taste great. I also love that they're made with healthy ingredients.
Asher Khokhar
[email protected]I've made these muffins several times now and they're always a hit. They're moist and fluffy, and the raisins add a nice sweetness. I love that they're also made with healthy ingredients.
Waheed Jay.A.
[email protected]These muffins were delicious! I loved the combination of oats and raisins, and the cinnamon added a nice touch of flavor. They were also very easy to make.
Quionton Mokgatlhane
[email protected]I wasn't sure how these muffins would turn out, but I was pleasantly surprised. They're moist and flavorful, and they have just the right amount of sweetness. I'll definitely be making these again.
rishan neely
[email protected]These muffins are so easy to make and they're always a hit with my family. I love that they're made with healthy ingredients and they taste great too.
Baduzile Jevu
[email protected]I was looking for a healthy muffin recipe and these fit the bill perfectly. They're made with whole wheat flour and oats, and they're not too sweet. I also love the addition of raisins.
mercy wamucii
[email protected]These muffins are amazing! I've made them several times now and they always turn out great. They're moist, fluffy, and have the perfect amount of sweetness. I love that they're made with healthy ingredients too.
Shannon Dalton
[email protected]I made these muffins for my breakfast this morning and they were delicious! They were so easy to make and they turned out perfectly. I love the combination of oats and raisins, and the cinnamon adds a nice touch of flavor.
Amanuel Biruk
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have just the right amount of sweetness. I love that they're made with whole wheat flour and oats, so they're a bit healthier than traditional muffins. I'll definitely be making t