This is a heart-shaped strawberry-flavored cake with strawberry icing. It is actually very easy to make! It can be made for Valentine's Day also.
Provided by Honor Ross
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h45m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 7 1/2-inch square pan and a 7 1/2-inch round pan.
- Combine white cake mix, water, 1 1/4 cup strawberries, egg whites, and vegetable oil in a large bowl; mix until well blended. Divide batter between the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Place pans on a wire rack and let cool for 10 minutes.
- Flip square cake carefully onto a 12-inch square or round platter, positioning it in a diamond shape. Cut the round cake in half and flip it onto the platter, placing 1 half on each side of the diamond to make a heart shape. Let cool, about 30 minutes.
- Combine confectioners' sugar, butter, and 1/2 cup strawberries in a bowl. Beat with an electric mixer until icing is light and fluffy. Ice top and sides of the cake.
Nutrition Facts : Calories 464 calories, Carbohydrate 67.1 g, Cholesterol 24.4 mg, Fat 21.4 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 7.5 g, Sodium 364.8 mg, Sugar 55.6 g
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Lance Mireles
l_mireles@yahoo.comThis cake is a keeper! I will definitely be making it again.
Edward Andres
andres@yahoo.comOverall, this cake was just okay. I wouldn't make it again.
Megan Pavlisich
m-p@hotmail.comThe frosting was a little too thick and sweet.
Gaming With R2
r2_g@hotmail.comThe cake was a little dry. I think I overbaked it.
Uzumaki Hushina
h10@yahoo.comI had trouble getting the cake to rise properly. It turned out a little dense.
Efe Patrick
efe-patrick1@yahoo.comThis cake was a little too sweet for my taste.
paul jansezian
paul.j51@hotmail.frI'm not a fan of strawberries, but I still enjoyed this cake. The cake itself is very moist and fluffy.
Jye Featherstone
j@hotmail.co.ukThis cake is so moist and flavorful. I love the strawberry filling.
Dominykas Laurinonis
d-l@hotmail.comI've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Dominika Milian
dmilian54@hotmail.comThis cake is beautiful and delicious. I highly recommend it.
Mpho Ralesego
r_mpho8@yahoo.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
AMUL MGR
mgr52@yahoo.comThis cake is so delicious! The strawberries really make it.
Celine Hmaidan
c_h79@yahoo.comI'm not a huge baker, but this cake was so easy to make. I'm definitely going to be making it again.
Pk Pranto
p@aol.comThe instructions were easy to follow and the cake turned out exactly as pictured.
Alis Grg
g-a@gmail.comThis cake is perfect for any occasion, not just Valentine's Day. I've made it for birthdays, anniversaries, and even just because.
nurjahan akter
a_nurjahan16@gmail.comI love how moist and fluffy this cake is. The strawberries add a nice sweetness and tartness.
Greeshma Ganesh Lachu
ggreeshma58@hotmail.frThis heart-shaped cake with strawberries was a huge hit at my Valentine's Day party! It was so easy to make and turned out so beautiful.