HEARTY TUNA CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hearty Tuna Casserole image

Make and share this Hearty Tuna Casserole recipe from Food.com.

Provided by Chef mariajane

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

2 (6 1/2 ounce) cans chunk style tuna
3 cups uncooked egg noodles
1/2 cup chopped celery
1/3 cup sliced green onion
1/2 cup sour cream
2 teaspoons mustard
1/2 cup mayonnaise
1/2 teaspoon dried thyme leaves
1/4-1/2 teaspoon salt
1 smalll zucchini, scrubbed, sliced
1 cup monterey jack cheese
1 medium tomatoes, chopped

Steps:

  • Drain and flake the tuna. Set aside.
  • Cook the noodles according to package directions. Drain and rinse in hot water.
  • Combine noodles with tuna, celery, and green onions.
  • Blend in sour cream, mustard, mayonnaise, thyme and salt.
  • Spoon half the mixture into a buttered 2-quart casserole. Top with half the zucchini. Repeat the layers.
  • Top with cheese.
  • Bake at 350F for 30 minutes or until hot and bubbly. Sprinkle with chopped tomato.

Nutrition Facts : Calories 362, Fat 20.3, SaturatedFat 8.1, Cholesterol 69.6, Sodium 405.8, Carbohydrate 21.9, Fiber 1.6, Sugar 3.2, Protein 23.2

Zabi Wahla
[email protected]

The recipe was easy to follow, but the casserole didn't turn out very well. The sauce was too thin and the tuna was overcooked.


M ramzan Rajpoot
[email protected]

This casserole was a bit too dry for my taste. I think I'll add some more milk next time.


Tahir bughio
[email protected]

I'm not a big fan of tuna casserole, but I tried this recipe and it was surprisingly good. The sauce is really flavorful and the tuna is cooked perfectly.


Sarvech News HD
[email protected]

This casserole is a great way to use up leftover tuna. It's also a very affordable meal.


Abdul hai Job
[email protected]

I love tuna casserole and this recipe is one of the best I've tried. The sauce is creamy and flavorful and the tuna is flaky and tender.


rashidul rony
[email protected]

The recipe was easy to follow and the casserole turned out great! I will definitely be making this again.


OXYJAY OFFICIAL
[email protected]

This casserole was way too salty for me. I couldn't even finish it.


Muhammad Alikhan
[email protected]

This casserole was a bit bland for my taste. I think I'll add some more spices next time.


MUKHTAR Mustefa
[email protected]

I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It's really delicious and I will definitely be making it again.


billal Shak
[email protected]

This casserole is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Michael Krm
[email protected]

I made this casserole for dinner last night and my family loved it! It's a great comfort food.


emily usher
[email protected]

This casserole is delicious! The tuna is flaky and the sauce is creamy and flavorful. I will definitely be making this again.


Katty Mayter
[email protected]

I've made this casserole several times and it's always a success. It's a great way to use up leftover tuna.


Jonhstreem Solomon
[email protected]

This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use canned tuna, which makes it a very affordable meal.


Dosta ali Mallah
[email protected]

I made this casserole for a potluck and it was gone in minutes! Everyone loved it.


rus rus
[email protected]

This tuna casserole was a hit with my family! They loved the creamy sauce and the flaky tuna. I will definitely be making this again.