HERB-BUTTERED BABY CARROTS
The herb butter can be used for everything from vegetables to roast chicken, turkey, game hens-let your imagination be your guide.-Sandra Corey, Caldwell, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. Place carrots in a greased 1-1/2-qt. baking dish. In a microwave, melt butter; stir in garlic and herbs. Toss with carrots., Bake, covered, until carrots are tender, 50-60 minutes, stirring once.
Nutrition Facts : Calories 143 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 180mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 2g fiber), Protein 1g protein.
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Sami mo
[email protected]I made these carrots for my family and they were a hit. Everyone loved them. I will definitely be making these again.
Regina Varden
[email protected]These carrots are a great side dish for any meal. They are easy to make and they taste great.
Salina Neupane
[email protected]I made these carrots for my husband and he loved them. He said they were the best carrots he had ever eaten.
Corby Larkin
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids love them and they are so easy to make.
HITLER GODDAY
[email protected]I've made these carrots several times now and they are always a hit. They are so easy to make and they taste great. I highly recommend them.
Saood Saood
[email protected]These carrots were a great side dish for my holiday meal. They were easy to make and everyone enjoyed them.
Tracy Parker
[email protected]I made these carrots for a potluck and they were a hit! Everyone loved them. I will definitely be making these again.
Amelia Betty
[email protected]These carrots were easy to make and turned out great. I used a mix of fresh herbs from my garden and they were delicious. I will definitely be making these again.
Andisiwe Dondolo
[email protected]I'm not a huge fan of carrots, but these were really good. The herb butter made all the difference. I'll definitely be making these again.
MO SANCADE
[email protected]These carrots were so delicious! I made them for my family and they loved them. The herb butter was the perfect complement to the sweetness of the carrots. I will definitely be making these again.