HERBED CHICKEN AND VEGGIES
This subtly seasoned chicken and vegetable combination is a snap to prepare on a hectic working day. A dessert is all that's needed to complete this satisfying supper. -Dorothy Pritchett, Wills Point, Texas
Provided by Taste of Home
Categories Dinner
Time 8h5m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- Place chicken in a 3-qt. slow cooker. Top with the tomatoes, onion and garlic. Combine the broth, wine, bay leaf, salt, thyme and pepper; pour over chicken. Cover and cook on low for 7-8 hours. , Add broccoli; cook 45-60 minutes longer or until chicken juices run clear and the broccoli is tender. Discard bay leaf. Thicken pan juices if desired. Serve with rice.
Nutrition Facts :
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Lucky Dube
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt next time.
Ydyrf Hffygi
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Mason Bradley
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
Hopewell Chavula
[email protected]This dish was a bit bland for my taste. I added some extra seasoning and it was much better.
Sahr Muneer
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the veggies are so flavorful. I highly recommend this recipe!
Nika Aduashvili
[email protected]This recipe was easy to follow and the results were amazing! The chicken was tender and the veggies were cooked to perfection. I will definitely be making this again.
Jiten Das
[email protected]I made this dish last night and it was a hit with my family! The chicken was moist and juicy, and the veggies were perfectly cooked. I will definitely be adding this recipe to my regular rotation.
Dr Asad
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the veggies were so flavorful. I will definitely be making this again.