HERBED GREEN BEANS
From Marshfield, Missouri, Bernice Morris writes, "The herb butter makes this green bean side dish so pleasant. I always serve it with a ham dinner...don't forget the hot rolls!"
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, cover beans with water; Bring to a boil. Cook, uncovered for 8-10 minutes or until crisp-tender. Meanwhile, in a skillet, saute onion in butter until tender. Add the remaining ingredients. Drain beans; stir in onion mixture.
Nutrition Facts :
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Majid Khanjee
[email protected]This recipe was a bit too complicated for me. I would prefer a simpler recipe.
Perla Merida
[email protected]These green beans were a bit too bland for my taste. I would add more herbs and spices next time.
Kimberly Espinal
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The herbs and lemon zest really brightened up the flavor.
shawn Sanchez
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor of the green beans.
Aisha Thandi Ngubane
[email protected]This recipe is a lifesaver on busy weeknights. It is quick and easy to make, and the green beans are always a hit with my family.
anonymous unknown
[email protected]These green beans are a great way to get your kids to eat their vegetables. They are so flavorful and easy to eat.
Malar Selvi
[email protected]I love the versatility of this recipe. I have made it with different herbs and spices, and it always turns out great.
Namatovu Nassuuna
[email protected]This is a great recipe for beginners. It is simple to follow and the green beans turn out perfectly every time.
Ayxan GM
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the green beans and asked for the recipe.
XILVEN GAMING
[email protected]These green beans are the perfect side dish for any occasion. They are easy to make, healthy, and delicious. I highly recommend them.
Gulfam Hassan
[email protected]I'm not usually a big fan of green beans, but this recipe changed my mind. The herbs and lemon zest really brighten up the flavor. I will definitely be making these again.
Dj Kiggz pro
[email protected]I was looking for a healthy and flavorful side dish to serve with my grilled salmon, and these green beans fit the bill perfectly. They were a big hit with my family.
iqbal hossain
[email protected]This is my new go-to green bean recipe. They are so simple to make and always turn out perfectly. I love that I can use fresh or frozen green beans, depending on what I have on hand.
ABDALLAH BWANIKA
[email protected]I love this recipe! The herbs really make the green beans sing. I also added a bit of garlic and lemon zest, which gave them an extra kick.
Jamshed Ali khaskheli
[email protected]These green beans were a hit at my dinner party! They were so flavorful and easy to make. I will definitely be making them again.