HERBS DE PROVENCE
Provided by Food Network
Yield 1 cup
Number Of Ingredients 7
Steps:
- In a small mixing bowl, combine all the ingredients together. Store in an air-tight container.
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Bobby Crown
[email protected]This recipe is amazing!
Qaisar Abbas 1212
[email protected]This recipe is so good!
Md Nihad
[email protected]This recipe is a must-try!
Farzana Amir
[email protected]I highly recommend this recipe.
Rashid
[email protected]This recipe is a keeper!
Harish Bist
[email protected]I'm so glad I found this recipe. It's now one of my go-to meals.
Osama bibi Osama
[email protected]This recipe is a great way to add flavor to your meals without adding a lot of calories.
Radley Cotterill
[email protected]I love the versatility of this recipe. I've used it to make everything from pasta dishes to soups.
Natasha Bweupe
[email protected]This recipe is a great make-ahead meal. I often make it on the weekend and then reheat it throughout the week.
Ahsan magree
[email protected]I made this recipe with chicken and it was delicious. I'm sure it would be just as good with other types of meat or seafood.
Devi farrington
[email protected]This recipe is a great way to use up leftover vegetables.
Josua Nafidi
[email protected]I've never used herbs de Provence before, but I'm so glad I tried this recipe. It's now one of my favorites.
yadhifo Ahmed
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Bornie Alvey
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it.
Chagga Derrick
[email protected]This is a great recipe! I've made it several times and it always turns out great. The herbs de Provence give it a really nice flavor.