HERSHEY'S CLASSIC CHOCOLATE CHIP COOKIES
This came off the back of the Hershey's chocolate chips bag. **For perfectly chocolate chocolate chip cookies, add 1/3 cup Hershey's cocoa to recipe.
Provided by lilkittykt
Categories Dessert
Time 25m
Yield 4 1/2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F.
- Stir together; flour, baking soda and salt,.
- Beat butter, granulated sugar, brown sugar and vanilla in a large bowl with mixer until creamy; add eggs, beat well, gradually add flour mixture, mixing well.
- Stir in chocolate chips and nuts if desired, drop by rounded teaspoons onto ungreased baking sheet.
- Bake 8-10 minutes or until lightly browned, cool slightly; remove from sheet, to wire rack, cool completely.
- PAN RECIPE: spread batter in greased 15 x 10 jelly-roll pan, bake at 375°F for 20 minutes or until lightly browned, cool completely; cut into bars.
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Mahin Vai
[email protected]I'm allergic to nuts, so I substituted chopped dried cranberries for the walnuts. They were delicious!
Ijaz umar Ijaz umar
[email protected]These cookies are a great way to use up leftover chocolate chips.
fullywhite12Official
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect balance of chewy and crispy.
Muhammad Jamal
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey.
Mr Shahin Islam
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Harold Daniel
[email protected]These cookies were a bit too chewy for my taste. I prefer a crispier cookie.
Kayla Zerf
[email protected]I'm not a big fan of chocolate chip cookies, but these were really good. I'll definitely be making them again.
Umesh Shah
[email protected]These cookies are so good, I could eat them every day.
Lonnie Johnson
[email protected]I've made these cookies several times and they're always a hit. They're the perfect cookie for any occasion.
Jad Chahla
[email protected]These cookies are amazing! I'll definitely be making them again.
Filsan Axmed
[email protected]I was disappointed with these cookies. They were dry and crumbly.
Md Iqbal hossen
[email protected]These cookies are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Akrash Saleem
[email protected]I've tried a lot of chocolate chip cookie recipes, but this one is my favorite. The cookies are always perfect!
Md Abuhanif
[email protected]These cookies are so easy to make, even my kids can help. We love making them together as a family.
Mis Labony
[email protected]I added a bit of espresso powder to the dough for a richer flavor. It was a great addition!
M Ibrahim Brohi
[email protected]I love that this recipe uses melted butter instead of softened butter. It makes the cookies extra chewy and gooey.
Nusrat Shifa
[email protected]These chocolate chip cookies are a classic for a reason! They're soft, chewy, and have the perfect amount of chocolate chips. I've made them countless times and they're always a hit.