HG'S HOLY MOLY CANNOLI CONES - WW POINTS =3
A new Hungry Girl Recipe! "You will FLIP OUT when you try our creamy, creative take on chocolate chip cannolis!!!" PER SERVING (1 cannoli cone): 134 calories, 1.75g fat, 184mg sodium, 21g carbs, 0g fiber, 10.5g sugars, 6g protein -- POINTS® value 3*
Provided by senseicheryl
Categories Dessert
Time 10m
Yield 6 cones, 6 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients except the cones and chocolate chips in a medium bowl. Using an electric mixer, beat on high until mixture is fully combined and fluffy. Fold in half of the chocolate chips.
- Carefully transfer mixture to a large plastic bag, squeezing it down toward one bottom corner of the bag. Snip that corner off with scissors, so that you have a makeshift piping bag.
- Gently squeeze the ricotta mixture into the cones, evenly distributing it among them.
- Sprinkle the remaining chocolate chips evenly on top of the filling in each cone.
- Eat and enjoy!
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Nagguja Hanifa
[email protected]I'm so glad I found this recipe. These cones are delicious and so easy to make.
Prince Khan Aj
[email protected]These cones are a bit pricey, but they're definitely worth the splurge.
cammy
[email protected]I love that these cones can be made ahead of time and frozen. It makes them a great option for busy weeknights.
Muzmmal Abbas
[email protected]These cones are a great way to sneak some extra veggies into your kids' diet.
Spin Strage
[email protected]I made these cones for my son's birthday party and they were a huge success.
MR Sahdab
[email protected]These cones were a great addition to my dessert table. They were a hit with all my guests.
Mike Othepa
[email protected]I'm not a huge fan of cannoli, but I loved these cones. They were so light and flaky.
Todi Todi
[email protected]These cones are a great way to use up leftover pastry dough.
Abas Khan
[email protected]I love how crispy these cones are. They're the perfect vessel for all sorts of fillings.
Md Rasad
[email protected]These cones were a lot of work, but they were worth it. They were so delicious!
Justin Welch
[email protected]I thought these cones were just okay. They were easy to make, but they didn't taste as good as I thought they would.
Shail Janan
[email protected]These cones were amazing! I will definitely be making them again.
muluh Doris
[email protected]I was disappointed with these cones. They were difficult to make and they didn't taste very good.
Hiba Sardar
[email protected]These cones were a bit too sweet for my taste, but they were still good.
Albert Mumo
[email protected]I love that I can make these cones ahead of time and then just fill them when I'm ready to serve.
Stacey Mullins
[email protected]These cannoli cones are so delicious and easy to make. I've already made them twice and I'll definitely be making them again.
Owais Qadar
[email protected]I made these cones for my family and they were a huge success. Everyone loved them!
pastor nasir latif
[email protected]These cones were a little tricky to make at first, but I got the hang of it after a few tries. They're definitely worth the effort though!
Erica Hubbard
[email protected]I love how versatile these cannoli cones are. You can fill them with anything you like, from sweet to savory.
Danushka Sanjeewa
[email protected]These cannoli cones were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.