NEW WAY TO FIX GREEN BEANS, ALOT OF MEN DON'T LIKE THEM, SO TRY IT GUYS, WHAT HAVE U GOT TO LOSE.
Provided by SHARON Gneiser Douglas Hunter
Categories Vegetables
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400.
- 2. Stir the hoisin sauce, orange juice, soy sauce and olive oil together in a large bowl.
- 3. Add the green beans, toss to coat and season with salt and pepper.
- 4. Hoisin sauce is very salty, be careful not to over salt the green beans.
- 5. Spread the beans in a even layer on a baking sheet with side and roast for 15-20 minutes, until they are soft and slightly shriveled.
- 6. Sprinkle the beans with the chives and toss gently.
- 7. Transfer to a serving dish, drizzle with the pan juices and sprinkle with the sesame seeds.
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HAmZu JaN
[email protected]I added some chopped nuts to this dish and it gave it a nice crunch. I would definitely recommend adding nuts if you're looking for a bit of extra texture.
MASTER BARBER MIKE KASIEM
[email protected]I added some chopped bacon to this dish and it was amazing. I would definitely recommend adding bacon if you're a fan.
Fura Fundile
[email protected]I used frozen green beans for this dish and they turned out great. I would definitely recommend using frozen beans if you're short on time.
Daniela Ruberto
[email protected]I made this dish with fresh green beans and they were delicious. I would definitely recommend using fresh beans if you can find them.
Deepra Sharma
[email protected]These green beans were a bit too oily for my taste. I would recommend draining them on paper towels before serving.
Khairpuri King sahab
[email protected]I found this dish to be a bit bland. I would add some additional spices next time.
Parbati Pokhrel
[email protected]These green beans were a bit too sweet for my taste. I would recommend using less hoisin sauce next time.
K Ivan
[email protected]I'm not a huge fan of green beans, but I really enjoyed this dish. The hoisin sauce made them so flavorful and delicious.
Ibraheem
[email protected]These green beans are so good, I could eat them every day. They're the perfect side dish for any meal.
Rafa Marin
[email protected]I've made this dish several times and it always turns out perfectly. It's a great recipe to have on hand for busy weeknights.
HugoTruth TV (HugoTruth)
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so flavorful, they won't even notice they're eating something healthy!
MD SR SUMUN
[email protected]I love the combination of sweet and savory in this dish. The hoisin sauce gives the green beans a delicious glaze.
Ibrahim Dahirum
[email protected]These green beans were a hit at my last dinner party. They're so easy to make and they're always a crowd-pleaser.