HOLIDAY DATE-NUT COOKIES
Steps:
- Preheat oven to 400°F. Line cookie sheets with parchment. Combine fruit and nuts in bowl. Add 1/2 cup flour and mix to separate pieces. Combine remaining 2 cups flour, baking soda, cinnamon and salt in small bowl. Beat butter in large bowl until light. Gradually add sugar, beating until fluffy. Beat in eggs 1 at a time. Fold dry ingredients into butter mixture. Mix in fruits and nuts.
- Drop dough by rounded tablespoonfuls onto prepared cookie sheets, spacing 1 inch apart. Bake until cookies are golden brown, about 10 minutes. Cool 2 minutes on cookie sheets. Transfer to rack and cool. (Can be prepared 1 week ahead. Store in airtight container.)
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Mea Wilde
[email protected]These cookies are a great way to use up leftover dates. I always have a few dates left over from holiday baking, and these cookies are the perfect way to use them up.
xena naetiwenpiy
[email protected]These cookies are so addictive! I can't stop eating them.
Sahajan Rana
[email protected]These cookies are the perfect balance of sweet and savory. They're not too sweet, and the dates add a nice touch of chewiness.
Talha Zubair
[email protected]These cookies are so easy to make. I had them in the oven in less than 30 minutes.
Khatim Jaan
[email protected]I love the combination of dates and nuts in these cookies. It's so unique and flavorful.
Alyvia Eisenbraun
[email protected]These cookies are the perfect holiday gift. They're delicious, festive, and easy to make.
Faith Mwangi
[email protected]I'm so glad I found this recipe. These cookies are now a new holiday tradition in my family.
MC Peter Gitau
[email protected]These cookies are so delicious and festive. They're the perfect addition to any holiday cookie platter.
Justyn Salmeron
[email protected]I made these cookies for a holiday party and they were a huge hit. Everyone loved them!
Kofi Flash
[email protected]These cookies are so addictive! I can't stop eating them.
No Hapindder
[email protected]I love that these cookies are not too sweet. They're the perfect balance of sweet and savory.
Khaya Madumane
[email protected]These cookies are a great way to use up leftover dates. I always have a few dates left over from holiday baking, and these cookies are the perfect way to use them up.
Fatimah Bousen
[email protected]I added a little bit of cinnamon and nutmeg to the dough. It gave the cookies a really nice warm flavor.
Tj Bridges
[email protected]These cookies are so easy to make. I had them in the oven in less than 30 minutes.
M Khalil
[email protected]I'm not a big fan of dates, but I really liked these cookies. The dates are chopped up so finely that they just add a hint of sweetness and chewiness.
Sonja Fredericks
[email protected]These cookies are the perfect holiday gift. They're delicious and festive, and they're sure to please everyone.
Keagan Dolly rsa
[email protected]I love the combination of dates and nuts in these cookies. They're so chewy and flavorful.
Dil Muhammad Jappa
[email protected]These cookies are a holiday tradition in my family. They're always a hit with everyone, and they're so easy to make.