HOLIDAY RUM LOAF (BREAD MACHINE)
Bake several of these at Holiday time to wrap as gifts. Make my Rum Bath (see recipe I posted) to use as a dipping sauce for this bread!
Provided by Bev I Am
Categories Yeast Breads
Time 2h10m
Yield 1 1/2 pound loaf
Number Of Ingredients 10
Steps:
- Combine according to your manufacturer's directions.
- Makes one 1 1/2 pound loaf.
- Success Hints: For a real treat, also prepare Rum Bath for dipping (see recipe I posted).
- This recipe can be made using regualr and rapid bake cycles.
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toby stanton
[email protected]This is the best rum loaf recipe I've ever tried. It's easy to make and always turns out delicious.
Andrew B
[email protected]I've made this rum loaf several times now and it's always a hit. It's a great recipe to have in your arsenal.
Fikru Agegn
[email protected]This rum loaf is so moist and flavorful. I can't wait to make it again!
Google AMSA
[email protected]I made this rum loaf exactly as the recipe states and it turned out perfectly. It's a great recipe for beginners.
Rithik Shah
[email protected]This rum loaf is a great gift idea. I made a few loaves and gave them to my friends and family.
Katie Esparza
[email protected]I'm not a big fan of rum, but I really enjoyed this loaf. The flavor is subtle and not overpowering.
GiftOz
[email protected]This rum loaf is a great make-ahead dessert. I made it a few days before my party and it was still fresh and delicious.
Bobita Bobi
[email protected]I made this rum loaf for my family and they loved it! It was a big hit at our holiday party.
Xx-Crystal-lake-xX
[email protected]This is the best rum loaf recipe I've ever tried. It's so easy to make and the results are amazing.
Arakani Mohammad
[email protected]I've made this rum loaf several times now and it always turns out perfectly. It's moist and flavorful, with a perfect balance of sweetness and spice.
solomon hayford
[email protected]This rum loaf is a delicious and easy-to-make treat that is perfect for the holidays.