HOMEMADE PIADINAS (ITALIAN FLATBREAD)
We looooove flat bread over here, so when I found this recipe at The Kitchn I couldn't wait to try it! It is so so SO good! Super soft and chewy. And super simple! I served them stuffed with chicken, pesto, and salad and folded them like a taco but they are so versatile they'd be good with most anything you can come up with!...
Provided by Lindsey McCue
Categories Flatbreads
Number Of Ingredients 5
Steps:
- 1. In a large mixing bowl mix together the flour, baking powder, and salt. Drop the shortening into the flour mixture and use your hands to work it into the flour until there are no large pieces left.
- 2. Make a well into the center of the mixture and pour in the water. Stir with a spatula or your hands until the dough is roughly formed.
- 3. Turn the dough out onto the counter or a large cutting board and knead for 8-10 minutes until it forms a soft and uniform ball.
- 4. Transfer to a lightly oiled bowl and let it rest for 30 minutes. The dough can also be refrigerated for several days.
- 5. When ready to cook, divide the dough into 6-8 pieces (6 for small ones or 8 for large). Shape each pieces into a ball.
- 6. Use a rolling pin to roll them out thinly. About 9 inches around and 1/8" thick. Prick them with a fork so they don't puff up too much.
- 7. Set a cast iron skillet over medium to high heat (I used a non stick skillet and it worked just fine too). When the pan is really hot start cooking the piadinas. Cook them one at a time for one to two minutes per side or until toasted brown spots start forming.
- 8. Transfer to a clean dish towel and cover them to keep warm. They are best eaten right away but they will keep well in a plastic bag on the counter for a couple days.
- 9. Fill with your desired filling or eat with hummus!
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Md mujib Ahmed
[email protected]These piadinas were a bit too oily for my taste.
shirley manu
[email protected]I've made these piadinas several times now and they're always a hit! They're so easy to make and they're always delicious.
charlie steenson
[email protected]These piadinas were delicious! I loved the crispy edges and the soft, chewy center.
Godrick Chamy
[email protected]I wasn't a huge fan of these piadinas. I found them to be a bit bland.
Melaan Crouch
[email protected]These piadinas were amazing! The dough was so soft and fluffy and the fillings were all so flavorful.
Eiko Chan
[email protected]These piadinas were easy to make and they turned out great! I used a variety of toppings and they were all delicious.
Lauren Edmonds
[email protected]I've never had piadinas before, but these were delicious! I will definitely be making them again.
Sachin Tharusha
[email protected]These piadinas were a little too dry for my taste.
Hannah Ekeoma
[email protected]I made these piadinas for dinner last night and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Geri Burke
[email protected]Love this recipe!
JustDave1984
[email protected]These piadinas were delicious! I made them for lunch and they were perfect. They were easy to make and they tasted great.
Singer Sajjad Ali Khoso official
[email protected]I tried making these piadinas but they didn't turn out well. The dough was too thick and they were difficult to cook.
Victoria Ikwun
[email protected]These piadinas were amazing! I used fresh mozzarella and basil from my garden and they were so flavorful. I will definitely be making these again.
Muzamil Rao shaib
[email protected]I found the dough to be a little too sticky, but the piadinas turned out great! I loved the flavor and the texture.
Dorys Vazquez
[email protected]These piadinas were a bit bland...
Wahab zada
[email protected]I've made these piadinas a few times now and they're always a hit! They're so easy to make and they taste amazing.
Jemila Mohammed
[email protected]The piadinas were easy to make and the result was delicious. Will try this again.
Fazal Rhman
[email protected]These piadinas were delicious!!
Zeke Duron
[email protected]I made these piadinas for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Hikmat Maliksher
[email protected]These piadinas were absolutely delicious! The dough was easy to work with and the flatbreads cooked up perfectly. I loved the flavor of the piadinas with the salty prosciutto and the creamy cheese. I will definitely be making these again!