HONEY-AND-HERB GRILLED PORK ROAST

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Honey-and-Herb Grilled Pork Roast image

I learned to cook from my grandmother and fondly recall canning fruits and vegetables with her each summer. Her memory lives on whenever I make satisfying meals such as this.

Provided by Taste of Home

Categories     Dinner

Time 1h35m

Yield 8-10 servings.

Number Of Ingredients 10

3/4 cup ginger ale
1/3 cup Dijon mustard
1/3 cup honey
2 tablespoons canola oil
2 tablespoons chopped onion
3/4 teaspoon dried rosemary, crushed
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon pepper
1 boneless pork loin roast (2-1/2 to 3 pounds)

Steps:

  • In a large resealable plastic bag, combine the first nine ingredients; add pork roast. Seal bag and turn to coat. Refrigerate overnight, turning occasionally. , Drain and discard marinade. Place the roast in a disposable foil pan. Prepare grill for indirect heat. , Grill pork , covered, over indirect medium-low heat for 1-1/2 hours or until a thermometer reads 160°. Let stand for 10 minutes before slicing.

Nutrition Facts :

I'm just peachee
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I've been making this recipe for years, and it's always a family favorite. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and tangy.


Confidence Chidebere
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This was my first time making a pork roast, and it turned out great! I followed the recipe exactly, and the pork was cooked perfectly. The glaze was also delicious.


Techno Stream
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I made this recipe for a potluck, and it was a huge hit. Everyone loved the pork, and they all asked for the recipe.


Shack Shack
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I'm not a big fan of pork, but this recipe changed my mind. The honey and herb marinade made the pork so moist and flavorful. I'll definitely be making this again.


PAB
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This recipe is so easy to make, and it always turns out perfectly. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.


Sk Fardous
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I've been making this recipe for years, and it's always a family favorite. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and tangy.


Saw Rose
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I made this recipe for a potluck, and it was a huge hit. Everyone loved the pork, and they all asked for the recipe.


Sendawula Ronald
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This was my first time making a pork roast, and it turned out great! I followed the recipe exactly, and the pork was cooked perfectly. The glaze was also delicious.


olaniyan faishat
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I'm not usually a fan of pork, but this recipe changed my mind. The honey and herb marinade made the pork so moist and flavorful. I'll definitely be making this again.


Md Shamim
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This recipe is a keeper! I made it for my friends last weekend, and they all raved about it. The pork was so tender and flavorful, and the glaze was the perfect finishing touch.


Ibrahim Shaheen
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I've made this recipe several times now, and it's always a crowd-pleaser. The pork is always cooked perfectly, and the glaze is to die for.


YDS
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I love this recipe because it's so easy to make, but it always turns out perfectly. The pork is always moist and juicy, and the glaze is sweet and tangy.


Tek Khatri
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This pork roast was a hit at our last family gathering! The honey and herb marinade made the meat so flavorful and tender. I'll definitely be making this again.