Another great OAMC recipe! For "honey BBQ chicken" add 1/2 cup of your favourite BBQ sauce and make as directed.
Provided by Pamela
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- For immediate cooking: Pre-heat oven to 350°F Place all ingredients into a large baking dish, turn chicken to coat. Bake until chicken juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For freezing: Place all ingredients into a 1 Gallon freezer bag. Lay flat in freezer.
- To thaw and cook: Take the bag out of the freezer the night before, make sure the bag is sealed completely.
- For the oven: Preheat the oven to 350°F Empty the contents of the bag into a large baking dish and bake until the juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For the crockpot: cook on low for 6-8 hours or on high for 4-6 or until done.
- On the grill: cook over medium heat until juices run clear. Be sure to watch carefullly or these will burn!
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Evans Chikwa
[email protected]This is one of my favorite recipes. It's easy to make, delicious, and always a hit with my family and friends.
tan jam
[email protected]I've also made this recipe in the oven. It takes a little longer to cook, but it turns out just as good.
Darshana DK
[email protected]This recipe is a great way to use up leftover chicken. I often make a big batch of chicken on the weekend and then use it to make this dish during the week.
Omael Peñaloza
[email protected]I like to serve this chicken over rice or mashed potatoes. It's also great on its own.
M.MUNEEB JUTT 007
[email protected]I've tried this recipe with both boneless, skinless chicken breasts and thighs. I prefer the thighs because they stay more moist.
Ashley Strick
[email protected]I added some chopped broccoli and carrots to the crock pot and it turned out great. This is a great way to get your kids to eat their veggies.
khan tiger 44 khan channal
[email protected]This recipe is so easy to follow. I love that I can just dump all the ingredients in the crock pot and let it cook.
Chizoba Ezenwata
[email protected]I made this for my family last night and they loved it! Even my picky toddler ate it all up.
Beauty Beauty
[email protected]This was my first time making honey glazed dump chicken and it turned out great! I'll definitely be making it again.
Timothy Yusuf
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Niru Gautam
[email protected]This recipe is a winner! The chicken was perfectly cooked and the glaze was amazing.
Usman Afridian
[email protected]I've made this recipe several times and it's always a hit. Thanks for sharing!
fani khan
[email protected]I love this recipe! The chicken is always so moist and the glaze is to die for.
Murtaza Aslam
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family enjoyed it.
Oshala Subagya
[email protected]So easy and tasty! I'll definitely be making this again.
Ian Dancan
[email protected]I made this last night and it was a huge success! Everyone loved it, even my picky eater kids.
Ikram Barki
[email protected]This recipe is a keeper. It's easy to make and always a hit with my family. Thanks for sharing!
Zalim Khan
[email protected]Absolutely delicious! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and savory.