HONEY LAVENDER ICE CREAM
Categories Milk/Cream Ice Cream Machine Egg Dessert Kid-Friendly Frozen Dessert Honey Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 1 qt
Number Of Ingredients 8
Steps:
- Bring cream, half-and-half, honey, and lavender just to a boil in a 2-quart heavy saucepan over moderate heat, stirring occasionally, then remove pan from heat. Let steep, covered, 30 minutes.
- Pour cream mixture through a fine-mesh sieve into a bowl and discard lavender. Return mixture to cleaned saucepan and heat over moderate heat until hot.
- Whisk together eggs and salt in a large bowl, then add 1 cup hot cream mixture in a slow stream, whisking. Pour into remaining hot cream mixture in saucepan and cook over moderately low heat, stirring constantly with a wooden spoon, until thick enough to coat back of spoon and registers 170 to 175°F on thermometer, about 5 minutes (do not let boil).
- Pour custard through sieve into cleaned bowl and cool completely, stirring occasionally. Chill, covered, until cold, at least 3 hours.
- Freeze custard in ice cream maker. Transfer ice cream to an airtight container and put in freezer to harden.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dipendra Sademba
[email protected]I'm not sure what went wrong, but my ice cream turned out icy and not creamy. I followed the recipe exactly.
Jayla Williams
[email protected]This is the best ice cream I've ever had! The honey lavender flavor is to die for.
Htet Htet
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the flavor and the beautiful purple color.
Divo Goofy
[email protected]This ice cream is so delicious and unique! I've never had anything like it before.
ana marin
[email protected]I'm not a big fan of lavender, but this ice cream was surprisingly good! The flavor is very subtle and well-balanced.
Wasi King
[email protected]Just made this ice cream and it's amazing! The lavender and honey flavors are a perfect combination.
Anipatse Dominic
[email protected]This ice cream is the perfect summer treat! It's light and refreshing, with just the right amount of sweetness. I love the delicate lavender flavor.
massab dogar
[email protected]Didn't have any lavender on hand, so I used vanilla extract instead. Still turned out great!
Kwame Stylish
[email protected]This ice cream was easy to make and turned out great! The lavender flavor is subtle but noticeable, and the honey adds a nice touch of sweetness. I would definitely recommend this recipe.
lee boucher
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less honey, or adding some tart fruit to balance out the sweetness.
I KiLl ScRuB5 Muzbug
[email protected]The honey lavender ice cream was delicious! The texture was creamy and smooth, and the flavor was divine. I will definitely be making this again.
Mr khatana
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
Daniel Romero
[email protected]This lavender ice cream was a hit at my dinner party last night! The flavor was delicate and floral, and the honey added just the right amount of sweetness. It was a perfect way to end a summer meal.